Warm spring days call for refreshing drinks that bring joy without alcohol. This peach lavender spritzer mocktail combines sweet fruit notes with floral hints for a perfect afternoon treat.
This easy-to-make drink needs just four ingredients: peach nectar, lavender syrup, sparkling water, and fresh peach slices for garnish. The mix creates a light and bubbly drink that tastes like sunshine in a glass.
The pale pink color makes this mocktail great for baby showers, garden parties, or any spring gathering. Kids and adults both love its sweet-tart taste and pretty presentation.
Peach Lavender Spritzer Mocktail Recipe
Equipment
- Large pitcher
- Measuring cups and spoons
- Fine-mesh strainer
- Small saucepan
- Wooden spoon
- 4 Tall glasses
- Ice cube tray
- Blender
Ingredients
- 4 ripe peaches pitted and sliced
- 2 tablespoons dried culinary lavender
- 1/2 cup honey
- 2 cups water
- 4 cups sparkling water
- 1 cup ice cubes
- Fresh lavender sprigs for garnish
- Peach slices for garnish
Instructions
- Add water and dried lavender to a small saucepan. Bring to a boil, then reduce heat and simmer for 5 minutes.
- Remove from heat and strain the lavender syrup. Then, stir in honey until dissolved. Let cool completely.
- Next, blend peach slices until smooth. Strain through a fine mesh strainer to remove pulp.
- In a large pitcher, mix the peach puree with the lavender syrup.
- After that, add sparkling water and stir gently to combine.
- Fill glasses with ice cubes. Then, pour the mixture into each glass.
- Finally, garnish with fresh lavender sprigs and peach slices.
Notes
Must Have Ingredients
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Tasting Notes
The Peach Lavender Spritzer offers a bright, sweet aroma with floral notes. The peach fragrance comes through first, followed by gentle hints of lavender.
Each sip starts with a burst of fresh peach flavor. The natural sweetness balances nicely with the subtle lavender undertones. The carbonation adds a light, refreshing fizz.
The drink has a smooth, clean finish with these key flavor notes:
- Fresh peach
- Light floral lavender
- Crisp bubbles
- Mild sweetness
The texture is light and effervescent. The bubbles create a pleasant tingle on the tongue without being too aggressive.
This mocktail tastes best when served ice cold between 35-40°F (2-4°C). The flavors become muted if the drink gets too warm.
The beautiful pale peach color with light purple hints makes this drink visually appealing. It’s perfect for spring and summer gatherings.
Garnishing with a fresh peach slice and lavender sprig enhances both the aroma and presentation. The garnishes release extra fragrance with each sip.
Substitute
You can swap ingredients in this peach lavender spritzer mocktail to make it your own. Different fruits and herbs create unique flavor combinations.
Instead of peach:
- Nectarine
- Apricot
- Mango
- Plum
- Pear
Instead of lavender:
- Rosemary
- Thyme
- Mint
- Basil
- Rose petals
Skip the club soda and use sparkling water, ginger ale, or lemon-lime soda. Each option adds a different taste to the drink.
For the simple syrup, replace sugar with honey or agave nectar. These natural sweeteners work well in cold drinks.
Fresh fruit gives the best flavor, but frozen fruit works too. Use 1½ cups frozen fruit for every cup of fresh fruit in the recipe.
The drink tastes great without any herbs. Just mix the peach puree with your bubbly drink of choice and enjoy.