White Cranberry Christmas Mimosa Cocktail Recipe

A crisp, sparkling drink just sets the mood for a holiday gathering, doesn’t it? Whenever I want something that’s both merry and honestly refreshing, I whip up a White Cranberry Christmas Mimosa.

This cocktail mixes white cranberry juice, bubbly champagne, and a little citrus for a simple but elegant holiday drink.

I love how this Christmas cranberry mimosa feels bright and wintery, without getting too sweet. The pale color reminds me of a snowy Christmas morning, and the flavor stays balanced and smooth.

It’s quick to make but still feels special, honestly perfect for any celebration.

If you want to impress guests without working too hard, this recipe’s a winner. I’ve got all the details here—from what you need to the steps, plus some tasting notes on why this drink stands out.

White Cranberry Christmas Mimosa Cocktail Recipe

I’m a fan of how this drink brings together the crispness of sparkling wine and the gentle sweetness of white cranberry juice. It’s festive, totally refreshing, and honestly comes together fast with just a few things.

Equipment

I usually grab a few basic bar tools to keep things neat and make sure the bubbles stick around.

• Champagne flutes – Tall, narrow glasses just keep the fizz going and show off that pretty color.
• Pitcher or mixing glass – Handy if you’re making a bunch at once.
• Measuring jigger – Helps me keep the juice and wine in balance.
• Bar spoon – I use this for gentle stirring, so I don’t lose those bubbles.
• Ice bucket – Keeps the prosecco nice and cold.
• Small plate and sugar – Totally optional, but rimming the glasses looks great.

I always chill everything first, especially the wine and juice. Cold drinks just taste better, don’t they?

Ingredients

I like to keep things simple so the flavors stay clean.

• 1 bottle chilled prosecco or sparkling wine (750 ml)
• 2 cups chilled white cranberry juice
• Fresh cranberries for garnish
• Rosemary sprigs (optional)
• Sugar for rim (optional)

The prosecco brings a bright, dry sparkle that cuts the sweetness of the juice. White cranberry juice gives that soft winter color and a gentle fruit flavor.

If I want it less sweet, I’ll go with a dry sparkling wine instead.

Instructions

Here’s how I usually make it, just a few easy steps.

• Chill the prosecco and cranberry juice for at least 2 hours.
• If you want, rim each flute with sugar by dipping the edge in juice, then sugar.
• Pour 2 ounces of white cranberry juice into each flute.
• Slowly top with 4 ounces of prosecco so it doesn’t overflow.
• Stir gently with a bar spoon.
• Toss in a few cranberries and maybe a rosemary sprig for garnish.

I always pour the wine last to keep the bubbles lively. Stirring too hard just flattens everything, so I go easy.

Notes

I serve this cocktail right after I pour it, so the fizz doesn’t disappear. If I’m making a batch for friends, I keep the juice and prosecco separate until we’re ready to toast.

Sometimes I’ll use half juice and half sparkling water if I want it lighter. For a sweeter twist, Moscato or a fruity sparkling rosé works really well.

This drink goes great with appetizers or desserts that aren’t too heavy. Personally, I love it with cheese, fruit, or something like a light pastry.

Tasting Notes

That first sip? It’s crisp and just a little sweet. I get a gentle tartness from the white cranberry juice—refreshing, not sharp at all.

The bubbles from the sparkling wine really lift the flavors, making everything taste bright and clean.

As I keep drinking, those subtle fruit notes start to pop. I can pick out hints of apple and pear—they balance with the cranberry in a way that feels just right.

Nothing about the flavor feels heavy or overly sweet. Honestly, it’s smooth all the way through.

The color catches my eye: pale gold with a soft blush. It looks festive but not in-your-face.

The aroma? It’s like fresh fruit with a little citrus twist. Kind of makes me want to linger over the glass.

And the finish—dry and crisp. There’s this light, fruity aftertaste that keeps me coming back for another sip.

Flavor highlights:

• Lightly tart cranberry
• Mild sweetness
• Soft bubbles
• Clean, dry finish