Pomegranate and mint make a tasty team in this refreshing cocktail. The Pomegranate Mint Spritz is a bright and bubbly drink perfect for warm days. Its pretty pink color and fizzy bubbles make it a fun choice for parties or casual get-togethers.
This cocktail blends tart pomegranate juice with cool mint and a splash of sparkling water. The result is a light, not-too-sweet sipper.
It’s easy to mix up in just a few minutes with simple ingredients.
People who don’t drink alcohol can enjoy this spritz too. Just leave out the vodka for a mocktail version that’s just as yummy. Kids and adults alike will love the fruity flavor and fun fizz.
Pomegranate Mint Spritz Cocktail Recipe
Equipment
- Cocktail shaker
- Muddler or wooden spoon
- Jigger or measuring cup
- Tall glass
- Ice
- Strainer
- Bar spoon or long-handled spoon
Ingredients
For one cocktail, gather:
- 2 oz pomegranate juice
- 1 oz vodka
- 6-8 fresh mint leaves
- 1/2 oz simple syrup
- Club soda
- Ice
- Pomegranate seeds and mint sprig for garnish
Use fresh ingredients for the best taste. Bottled pomegranate juice works fine, but fresh-squeezed is even better if you have it. Good quality vodka makes a difference too.
Instructions
- Put mint leaves and simple syrup in the shaker. Then, muddle gently to release mint oils.
- Add pomegranate juice, vodka, and ice to the shaker. Shake for 10-15 seconds.
- Fill a tall glass with ice. Then, strain the mixture into the glass.
- Top with club soda. Stir gently with a bar spoon.
- Garnish with pomegranate seeds and a mint sprig.
- Serve right away while it’s cold and bubbly.
The bright red color looks great in a clear glass.
Notes
Tasting Notes
The Pomegranate Mint Spritz Cocktail offers a bright and refreshing flavor profile. Its taste is a mix of sweet and tart notes, with a hint of mint freshness.
The first sip reveals the bold pomegranate flavor. It’s fruity and slightly tangy, reminiscent of fresh pomegranate arils. This tartness is balanced by a touch of sweetness, likely from added simple syrup.
Mint provides a cool, crisp undertone. It’s not overpowering, but adds a pleasant herbal note that complements the fruit flavors.
The cocktail’s effervescence comes from sparkling water or soda. This gives it a light, bubbly texture that dances on the tongue. The fizz also helps to lift the aromas, enhancing the overall drinking experience.
On the finish, drinkers may notice a subtle citrus note. This could come from a squeeze of lemon or lime, which adds depth and brightness to the drink.
This cocktail is best served chilled. The cold temperature enhances its refreshing qualities, making it perfect for warm weather or as a palate cleanser.
Substitute
Can’t find pomegranate juice? No worries. Other fruit juices work well in this cocktail.
Cranberry juice is a good option. It has a similar tart flavor.
Cherry juice also tastes great.
For a non-alcoholic version, skip the vodka. Use more soda water instead.
This makes a tasty mocktail anyone can enjoy.
No fresh mint? Try dried mint leaves.
Use about 1/4 teaspoon per drink.
Mint extract works too. Add just a few drops – it’s strong!
Out of lime? Lemon juice is a fine stand-in.
It gives a similar citrus kick.
Orange juice works as well for a sweeter twist.
Here’s a quick list of substitutes:
• Pomegranate juice: cranberry, cherry • Vodka: gin, white rum
• Fresh mint: dried mint, mint extract • Lime juice: lemon juice, orange juice • Soda water: ginger ale, lemon-lime soda
With these swaps, you can still make a yummy drink even if you’re missing an ingredient or two.