A refreshing twist on classic cocktails, the Lavender Lemon Fizz is perfect for warm summer evenings. This drink mixes tangy citrus with soothing floral notes for a unique flavor.
The Lavender Lemon Fizz combines vodka, fresh lemon juice, lavender syrup, and sparkling water for a light and bubbly drink.
The recipe is quick to make and requires only a few ingredients. It’s an easy way to impress guests at your next gathering.
The lavender adds a subtle hint of sophistication without overpowering the drink.
This cocktail works well for many occasions. It can be served at brunches, garden parties, or as a pre-dinner drink. The Lavender Lemon Fizz offers a nice change from more common cocktails while still being crowd-pleasing.
Lavender Lemon Fizz Cocktail Recipe
Equipment
- Cocktail shaker
- Jigger or measuring cup
- Muddler
- Fine-mesh strainer
- Collins glass
- Bar spoon
Ingredients
- For one Lavender Lemon Fizz cocktail you’ll need:
- 2 oz gin
- 1 oz fresh lemon juice
- 3/4 oz lavender simple syrup
- Club soda
- Ice
- Lemon wheel and lavender sprig for garnish
- The lavender simple syrup can be made ahead of time by simmering equal parts sugar and water with dried lavender buds. Strain and cool before using.
Instructions
- Fill a cocktail shaker with ice.
- Add gin, lemon juice, and lavender syrup to the shaker.
- Shake vigorously for 10-15 seconds.
- Strain the mixture into a Collins glass filled with ice.
- Top with club soda and stir gently.
- Garnish with a lemon wheel and lavender sprig.
- Serve immediately and enjoy!
- For a non-alcoholic version, replace the gin with more club soda or lemon-lime soda.
Notes
Tasting Notes
The Lavender Lemon Fizz Cocktail offers a mix of flavors that excite the taste buds. Its aroma is floral and citrusy, hinting at the drink’s main ingredients.
The first sip reveals a bright, zesty lemon taste. This tartness is quickly balanced by the subtle sweetness of lavender syrup. The combination creates a refreshing and light flavor profile.
Carbonation adds a lively fizz, making the drink crisp and invigorating. The bubbles help spread the flavors across the palate, enhancing the overall taste experience.
A gentle herbal note from the lavender lingers after each sip. This floral aftertaste is pleasant and not overpowering. It complements the lemon’s tanginess well.
The drink’s texture is smooth yet effervescent. Ice cubes keep it cool and slightly dilute the flavors as they melt, creating a constantly evolving taste.
Flavor Profile:
- Dominant: Lemon, Lavender
- Secondary: Sweetness, Fizz
- Finish: Light, Floral
Substitute
Can’t find lavender syrup or lemon juice? No problem! There are easy swaps for the Lavender Lemon Fizz cocktail.
Instead of lavender syrup, try:
- Violet syrup
- Rose syrup
- Vanilla syrup
For lemon juice, these work well:
- Lime juice
- Grapefruit juice
- Orange juice
No vodka on hand? Use:
- Gin
- White rum
- Tequila
Club soda can be replaced with:
- Tonic water
- Lemon-lime soda
- Ginger ale
These substitutes let you make a tasty drink even if you’re missing some ingredients.
Mix and match to create your own unique flavors. The basic recipe stays the same – just swap in what you have.
Remember to adjust amounts as needed.
Some flavors may be stronger or weaker than the original ingredients. Start with less and add more to taste.