Sparkling Lavender Lemonade Vodka Cocktail is a perfect drink for warm summer days. This refreshing beverage combines the zesty tang of lemonade with the subtle floral notes of lavender. The addition of vodka gives it a grown-up twist, while the sparkling water adds a pleasant fizz.
The recipe is easy to make and requires just a few simple ingredients. Mixing lavender syrup with fresh lemon juice, vodka, and sparkling water creates a balanced and delicious cocktail. The drink’s pretty purple color makes it visually appealing too.
This cocktail is great for parties or quiet evenings at home. Its light and fresh taste is sure to be a hit with guests. The recipe can be adjusted to make a non-alcoholic version by leaving out the vodka, which is nice for those who don’t drink alcohol.
Sparkling Lavender Lemonade Vodka Cocktail Recipe
Equipment
- Cocktail shaker
- Jigger or measuring cup
- Muddler
- Strainer
- Tall glasses
- Bar spoon
Ingredients
Here’s what you need to make 2 cocktails:
- 4 oz vodka
- 2 oz lavender simple syrup
- 2 oz fresh lemon juice
- Club soda
- Ice
- Lavender sprigs and lemon slices for garnish
The vodka forms the base. Lavender syrup adds floral notes. Fresh lemon juice provides tartness. Club soda gives fizz. Ice chills the drink. Garnishes make it pretty.
Instructions
Follow these steps to make the cocktails:
- Add lavender syrup and 2-3 lavender sprigs to shaker. Muddle gently.
- Add vodka, lemon juice, and ice. Shake for 10-15 seconds.
- Strain into ice-filled glasses.
- Top with club soda. Stir lightly.
- Garnish with lavender sprig and lemon slice.
Muddling releases the lavender oils. Shaking mixes and chills the drink. Straining keeps out ice chips. Adding soda at the end keeps it fizzy. The garnish adds aroma and looks nice.
Notes
Tasting Notes
This Sparkling Lavender Lemonade Vodka Cocktail offers a refreshing blend of flavors. The drink has a light, effervescent quality from the sparkling water. Its taste is a mix of tart and sweet, with the lemon juice providing a zesty kick.
The lavender adds a subtle floral note that complements the citrus. It’s not overpowering, but gives the cocktail a unique twist. The vodka provides a smooth alcoholic base without dominating the other flavors.
The cocktail has a pale purple hue, making it visually appealing. Its aroma is a mix of citrus and floral scents. The drink leaves a crisp, clean finish on the palate.
This cocktail is best served chilled. It pairs well with light appetizers or as a pre-dinner drink. The balance of flavors makes it suitable for both warm summer days and cool evenings.
Substitute
Can’t find lavender for your cocktail? No problem! Regular lemonade works well in place of lavender lemonade. Just add a drop or two of food-safe lavender oil to get that floral taste.
Don’t have vodka on hand? Try gin instead. It pairs nicely with the lavender flavor. For a non-alcoholic version, use sparkling water or lemon-lime soda.
Fresh lemon juice can replace bottled lemon juice. Squeeze 2-3 lemons for each cup of juice needed.
Here are some other swaps:
- Honey instead of simple syrup
- Lime juice for a twist on flavor
- Crushed ice if you don’t have regular ice cubes
Remember to adjust amounts as needed when using substitutes. Start with less and add more to taste. This helps keep the drink balanced.