Looking for a refreshing non-alcoholic drink? The Marshmallow Mint Mixer Mocktail is a tasty choice. This sweet and minty beverage blends marshmallow flavor with cool mint for a unique twist on classic mocktails.
The recipe is quick and easy to make at home. It’s perfect for parties, summer gatherings, or anytime you want a fun alcohol-free option.
Kids and adults alike enjoy its creamy texture and balanced flavors.
Try this mocktail for a new take on familiar ingredients. The marshmallow and mint combo offers an unexpected pairing that works well together. It’s a crowd-pleasing drink that stands out from typical mocktail options.
Marshmallow Mint Mixer Mocktail Recipe
Equipment
- Blender
- Cocktail shaker
- Strainer
- Tall glass
- Measuring cups and spoons
- Ice cube tray
- Muddler or wooden spoon
Ingredients
For one serving, gather:
- 1/2 cup mini marshmallows
- 6-8 fresh mint leaves
- 1/4 cup milk
- 1/4 cup heavy cream
- 1 tablespoon simple syrup
- 1/2 cup crushed ice
- Mint sprig and marshmallow for garnish
Use high-quality ingredients for the best taste. Fresh mint leaves are key for a bright flavor. You can make simple syrup at home by mixing equal parts sugar and water.
Instructions
- Put marshmallows and milk in the blender. Blend until smooth.
- In a shaker, muddle mint leaves with simple syrup.
- Add the marshmallow mixture, cream, and ice to the shaker.
- Shake well for 10-15 seconds.
- Strain into a tall glass filled with ice.
- Top with a mint sprig and a marshmallow.
- Serve right away and enjoy!
This process creates a creamy, minty drink with a nice balance of flavors. The shaking step is important to mix everything well and chill the drink.
Notes
Must Have Ingredients
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Tasting Notes
The Marshmallow Mint Mixer Mocktail offers a refreshing blend of sweet and minty flavors. Its creamy texture comes from the marshmallow syrup, giving it a smooth mouthfeel.
The first sip delivers a cool mint taste that wakes up the taste buds. This is followed by the subtle sweetness of marshmallow, which balances out the mint’s intensity.
A hint of lime adds a tart kick, cutting through the sweetness. This citrus note brings brightness to the drink and keeps it from being too heavy.
The mocktail’s aroma is dominated by fresh mint, with undertones of sweet marshmallow. This scent prepares the drinker for the flavors to come.
As for appearance, the drink has a pale green color. It’s often garnished with a fresh mint sprig and a small marshmallow on top.
The Marshmallow Mint Mixer is best served chilled. Its cool temperature enhances the minty flavor and makes it extra refreshing.
Substitute
Can’t find marshmallows or mint? No problem. This mocktail recipe is flexible.
For the marshmallows, try mini marshmallows or marshmallow fluff instead. You can also use marshmallow syrup or even vanilla ice cream for a similar sweet flavor.
To replace fresh mint, use mint extract. Start with just a few drops, as it’s stronger than fresh leaves. Peppermint tea bags steeped in hot water then cooled work too.
No mint-flavored soda? Regular lemon-lime soda is a good swap. You could also mix sparkling water with a splash of peppermint syrup.
Here’s a quick substitution guide:
- Marshmallows → Mini marshmallows, fluff, syrup, or vanilla ice cream
- Fresh mint → Mint extract, peppermint tea, or mint syrup
- Mint soda → Lemon-lime soda or sparkling water + peppermint syrup
Remember to taste and adjust as you go. The goal is a sweet, minty, and refreshing drink. With these easy swaps, you can still enjoy this yummy mocktail even if you’re missing an ingredient or two.