A refreshing elderflower spritz mocktail brings the taste of spring to any gathering. This alcohol-free drink combines sweet elderflower syrup, sparkling water, and fresh citrus for a bright and bubbly beverage. It takes just 5 minutes to make.
The light, floral notes of elderflower pair perfectly with mint leaves and cucumber slices, creating an elegant non-alcoholic option for parties, brunches, or afternoon refreshment. This drink offers a sophisticated alternative that both kids and adults can enjoy.
The recipe works well for both single servings and large batches, making it ideal for events. The ingredients are easy to find at most grocery stores. Plus, the simple steps mean anyone can create this drink at home.
Elderflower Spritz Mocktail Recipe
Equipment
- Large wine glass or tall cocktail glass
Ingredients
- 2 oz elderflower syrup
- 4 oz sparkling water
- oz fresh lemon juice
- Ice cubes
- 1 lemon wheel for garnish
- 1 sprig fresh mint for garnish
- Optional: 2-3 cucumber slices
Instructions
- Fill a large wine glass with ice cubes.
- Pour 2 oz elderflower syrup into the glass.
- Add 1 oz fresh lemon juice.
- Top with 4 oz sparkling water.
- Gently stir with a bar spoon to combine ingredients.
- Add cucumber slices if using.
- Serve right away while bubbles are fresh.
Notes
Tasting Notes
The Elderflower Spritz Mocktail offers a bright, floral aroma with hints of citrus and spring blossoms. Each sip brings a perfect balance of sweet and tart flavors.
The first taste reveals sweet elderflower notes, followed by a gentle lemony zing. The drink stays light and refreshing without being too sugary.
Bubbles from the sparkling water create a pleasant fizzy sensation. The effervescence helps carry the elderflower essence across the palate.
Fresh mint adds a cool, crisp element that complements the floral qualities. When garnished with cucumber, the drink takes on subtle garden-fresh notes.
Flavor Profile:
- Primary: Sweet elderflower, lemon
- Secondary: Fresh mint, cucumber
- Finish: Clean, bubbly, slightly tart
The drink maintains its sparkle for about 15-20 minutes when served with ice. The flavors blend better after the first few sips as the ingredients combine.
Best served very cold in a wine glass or tall collins glass. The wide rim allows the aromatic qualities to reach the nose while drinking.

