A Blackberry Bourbon Smash is a tasty summer drink. It mixes fresh blackberries with bourbon whiskey. The cocktail is sweet, tangy, and refreshing.
This easy recipe uses just a few simple ingredients. Muddled blackberries give the drink its pretty purple color. Bourbon adds warmth and depth. Meanwhile, lemon juice brings a bright citrus note.
The Blackberry Bourbon Smash is great for parties or sipping on the porch. It’s a fun twist on classic bourbon cocktails. The recipe can be scaled up to make a big batch for gatherings.
Blackberry Bourbon Smash Cocktail Recipe
Equipment
Ingredients
Here’s what you’ll need to make one cocktail:
- 2 oz bourbon whiskey
- 6-8 fresh blackberries
- 1/2 oz simple syrup
- 1/2 oz fresh lemon juice
- Ice
- Club soda
- Mint sprig and blackberry for garnish
Use a good quality bourbon for the best flavor. You can adjust the simple syrup to make it sweeter or less sweet.
Instructions
Follow these steps to make the cocktail:
- Add blackberries and simple syrup to a glass. Then, muddle until berries are crushed.
- Strain the mixture into the glass with muddled berries.
- Top with a splash of club soda.
- Stir gently to mix.
- Garnish with a mint sprig and blackberry.
Serve right away while cold. The crushed blackberries will settle to the bottom, so stir before drinking.
Notes
Tasting Notes
The Blackberry Bourbon Smash offers a mix of sweet and tart flavors. Bourbon brings a warm, oaky base with hints of vanilla and caramel. Meanwhile, fresh blackberries add a burst of fruity sweetness and a touch of tartness.
Muddled mint leaves give the cocktail a cool, refreshing quality. The lemon juice balances the sweetness with bright citrus notes. Simple syrup smooths out the drink, tying all the flavors together.
When sipped, the cocktail starts with the rich bourbon taste. This is followed by the juicy blackberry flavor. Then, the mint and lemon provide a crisp finish. The drink has a pleasant, slightly thick texture from the muddled fruit.
The Blackberry Bourbon Smash is best enjoyed cold. As the ice melts, it softens the flavors slightly. This makes for a drink that evolves as you sip it.

