Raspberry Lemonade Vodka Cocktail is a refreshing summer drink. It mixes the sweet-tart flavors of raspberry and lemon with a vodka kick. This drink is perfect for warm afternoons or evening gatherings.

The recipe uses fresh raspberries, lemon juice, vodka, and simple syrup. These ingredients blend to create a bright pink cocktail with a balanced taste. The drink can be made in a shaker or stirred in a glass.

This cocktail is easy to make at home. It takes just a few minutes to prepare. Guests will enjoy its fruity flavor and pretty color. It’s a great choice for parties or quiet nights in.

Raspberry Lemonade Vodka Cocktail Recipe

This refreshing drink combines tart lemon, sweet raspberries, and vodka for a perfect summer sipper. It’s easy to make and great for parties or relaxing at home.

John

Prep Time 5

Total Time 5

Serving Size

Equipment

Cocktail shaker
Muddler or wooden spoon

Fine-mesh strainer
Tall glass
Ice

Measuring jigger or shot glass

Ingredients

2 oz vodka
4 oz lemonade

1/4 cup fresh raspberries
1 tbsp sugar
Ice cubes

Lemon slice and extra raspberries for garnish

Use good quality vodka for the best taste. Fresh lemonade is ideal, but store-bought works too. Pick ripe, juicy raspberries for the most flavor. Regular white sugar is fine, or try simple syrup for easier mixing.

Instructions

Put raspberries and sugar in the shaker. Muddle until berries are crushed.
Add vodka, lemonade, and ice to the shaker. Close tightly and shake for 15-20 seconds.

Fill a tall glass with ice cubes.
Strain the mixture into the glass.
Garnish with a lemon slice and a few fresh raspberries.

Stir gently and serve right away.

For a smoother drink, double strain through a fine-mesh strainer to remove all seeds.

Notes

This recipe makes one cocktail. To serve a crowd, multiply the ingredients by the number of drinks needed. Mix in a pitcher instead of a shaker.

For a non-alcoholic version, skip the vodka and add more lemonade. Or try replacing vodka with sparkling water for a bubbly twist.

Frozen raspberries can be used if fresh aren’t available. They may make the drink a bit thicker.

The cocktail is best enjoyed fresh. If making ahead, mix everything except ice and store in the fridge. Add ice just before serving.

Must Have Ingredients

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Tasting Notes

This Raspberry Lemonade Vodka Cocktail is a refreshing blend of sweet and tart flavors. The bright pink color catches the eye, promising a fruity experience.

The first sip reveals a crisp, citrusy taste from the fresh lemonade. It’s followed by the smooth warmth of vodka, which adds depth without overpowering the other flavors.

The raspberry syrup brings a sweet berry note that balances the lemon’s tartness. It leaves a pleasant fruity aftertaste on the palate.

Here’s a quick flavor profile:

Sweetness: Medium
Tartness: High
Alcohol strength: Moderate

Fruitiness: Strong

The drink has a light, fizzy texture from the sparkling water. This makes it easy to sip and enjoy on a warm day.

Garnishes like fresh raspberries or lemon slices add visual appeal and extra bursts of flavor. They also enhance the drink’s fruity aroma.

This cocktail is best served cold over ice. The chill brings out the crispness of the lemonade and the freshness of the berries.

Substitute

If you don’t have raspberry vodka on hand, you can use other options for making this tasty cocktail. Plain vodka works well as a base.

You can add extra raspberry flavor by mixing in raspberry syrup or muddling fresh raspberries.

For a non-alcoholic version, skip the vodka entirely. Use sparkling water or lemon-lime soda instead to keep the drink fizzy and refreshing.

Some other spirit swaps to try include:

Gin for a more herbal taste

White rum for tropical vibes
Tequila for a margarita-like twist

You can also play with the fruit flavors. Try strawberry, blackberry, or mixed berry lemonade as alternatives to raspberry.

The recipe is flexible, so feel free to get creative with substitutions based on what you have available.

Raspberry Lemonade Vodka Cocktail Recipe