A Pomegranate Spritz brings fresh color and lively bubbles to any special occasion. This modern twist on the classic spritz adds sweet-tart pomegranate juice for a beautiful ruby-red hue.
You only need four ingredients: prosecco, pomegranate juice, club soda, and ice.
You can make the drink in less than 2 minutes. Guests can mix their own at parties.
The bright taste pairs well with appetizers and light meals. The red color looks stunning in clear glasses.
This spritz tastes great year-round but stands out at spring and summer gatherings. The light, bubbly drink keeps things cool and refreshing without being too strong.
Garnish with fresh pomegranate seeds or orange slices for extra flair.
Pomegranate Spritz Cocktail Recipe
Equipment
- Champagne flute or wine glass
- Jigger or measuring cup
- Bar spoon
- Ice bucket
- Citrus zester
Ingredients
- 2 oz pomegranate juice
- 4 oz prosecco
- 1 oz soda water
- Orange peel for garnish
- Ice cubes
- Optional: 1 tablespoon pomegranate seeds
Instructions
- Fill the champagne flute with ice cubes to chill the glass. Let it sit for 1 minute, then empty.
- Pour the pomegranate juice into the chilled glass.
- Add the prosecco slowly by tilting the glass and pouring down the side. This helps keep the bubbles.
- Top with soda water.
- Gently stir with a bar spoon to mix everything.
- Twist an orange peel over the drink to release its oils. Use it as a garnish.
Notes
Must Have Ingredients
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 | Strongwater Old Fashioned Mix- Handcrafted Old Fashioned Syrup with Bitters, Orange, Cherry, Organic Demerara Sugar | Buy On Amazon |
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 | Cocktail Ice Mold With Easy Fill and Release Silicone Round Ice Ball Maker | Buy On Amazon |
 | Stainless Steel Bar Tool For Making Garnish for Cocktails & Mocktails | Buy On Amazon |
Tasting Notes
A pomegranate spritz has a bright, bubbly personality and a sweet-tart balance. The ruby-red color shimmers in the glass, catching the light.
The first sip brings fresh pomegranate juice with crisp, fruity notes. Prosecco adds gentle bubbles and a light, wine-like character.
Primary Flavors:
- Sweet pomegranate
- Crisp citrus
- Light floral notes
- Gentle effervescence
The drink starts sweet and then turns refreshingly tart. A mild citrus finish from the orange garnish lingers briefly.
The texture is light and fizzy on the tongue. Each sip feels clean and refreshing.
This cocktail pairs well with:
- Light appetizers
- Fresh seafood
- Soft cheeses
- Summer salads
The alcohol content stays moderate, making it great for casual sipping. The bubbles and fruit flavors work for both daytime and evening occasions.
Substitute
You can make this drink without pomegranate juice. Cranberry juice works well as a replacement and keeps the red color and tart taste.
For a non-alcoholic version, skip the prosecco and use sparkling water or lemon-lime soda instead.
This makes a fun mocktail everyone can enjoy.
No fresh mint? Try basil leaves or skip the herbs.
The drink still tastes great without them.
Other juice options:
- Tart cherry juice
- Red grape juice
- Blood orange juice
- Mixed berry juice
If you can’t find prosecco, use any dry sparkling wine.
Cava or champagne also work well.
For extra sweetness, add a splash of grenadine or elderflower liqueur.
These options help balance the tartness of the juice.
You can use lime juice instead of lemon juice in equal amounts.
The taste will be slightly different but still refreshing and citrusy.
