Looking for a refreshing drink to beat the heat? This Mango Mint Cooler Mocktail brings together sweet mango and cool mint for a perfect alcohol-free beverage.
This simple recipe requires just five ingredients and takes less than ten minutes to prepare.
The mocktail combines fresh mango puree with lime juice, mint leaves, and sparkling water for a bright, tropical flavor. The natural sweetness of mango means you need very little added sugar, making this a healthier option for summer gatherings.
This drink works well for family gatherings, pool parties, or just relaxing on a warm afternoon. The vibrant yellow color and mint garnish also make it a pretty addition to any table setting.
Mango Mint Cooler Mocktail Recipe
Equipment
- Blender
- Measuring cups and spoons
- Tall glasses
- Cocktail shaker or large spoon for mixing
- Ice cube tray
- Fine mesh strainer (optional)
- Citrus juicer or reamer
- Cutting board and knife
Ingredients
- 2 ripe mangoes peeled and cubed (about 2 cups)
- 15-20 fresh mint leaves plus extra for garnish
- 3 tablespoons fresh lime juice about 2 limes
- 2 tablespoons honey or simple syrup
- 1 cup cold water
- 2 cups sparkling water or club soda
- Ice cubes
- Lime slices for garnish
Instructions
- Place mango chunks in a blender and blend until smooth. Strain if desired for a smoother texture.
- In a cocktail shaker or large glass, muddle the mint leaves gently to release their oils.
- Add the mango puree, lime juice, and honey to the muddled mint. Stir well to combine.
- Add cold water and mix thoroughly.
- Fill serving glasses with ice cubes, then pour the mango-mint mixture over the ice, filling glasses about 2/3 full.
- Top each glass with sparkling water and stir gently.
- Garnish with fresh mint leaves and lime slices before serving.
The drink can be prepared in advance up to step 5 and refrigerated for up to 24 hours.
Notes
Best Tried & Tested Equipment
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Tasting Notes
The Mango Mint Cooler Mocktail offers a refreshing balance of sweet and tart flavors. Fresh mango provides a tropical sweetness that forms the base of this drink.
Mint adds a cool, herbaceous note that brightens the beverage. The combination creates a clean, crisp taste perfect for warm weather.
A hint of lime juice brings necessary acidity to balance the sweetness of the mango. This citrus element prevents the drink from becoming too sweet.
Flavor Profile:
- Primary: Sweet mango with cooling mint
- Secondary: Bright citrus notes
- Finish: Clean, refreshing aftertaste
The texture is smooth yet light, with tiny bits of pureed mango giving the drink some body. Ice dilutes the mixture just enough to make it extra refreshing without weakening the flavors.
When properly chilled, the mocktail has a pleasant coolness that enhances the mint flavor. The temperature is an important part of the tasting experience.
Colors blend into an appealing peachy-orange hue with flecks of green mint. This visual element adds to the overall experience of enjoying the drink.
The aroma combines tropical fruit scents with fresh garden herbs. This creates an inviting first impression before the first sip.
Substitute
If you don’t have some ingredients for the Mango Mint Cooler Mocktail, there are many easy swaps you can make.
Fruit Options:
- Replace mango with peach, pineapple, or strawberries
- Use frozen fruit instead of fresh when mangoes aren’t in season
- Try watermelon for a refreshing summer version
Herb Alternatives:
- Swap mint for basil or cilantro
- Use lemongrass for a citrusy note
- Try rosemary for a more complex flavor
No fresh mint? Mint syrup works too. Add 1-2 tablespoons to taste.
For the lime juice, lemon juice makes a good substitute. You can also use orange juice for a sweeter drink.
For the soda water, try coconut water, ginger ale, or lemon-lime soda depending on how sweet you want your drink.
No blender? Simply muddle the mint. Then, mix with mango puree and strain for a smoother texture.