A refreshing twist on the classic tequila cocktail brings together the calming aroma of lavender with zesty lime and smooth silver tequila.
This easy-to-make drink combines homemade lavender syrup, fresh lime juice, and premium tequila. It’s topped with club soda for a light and bubbly summer sipper.
The mix of floral and citrus notes creates a drink that works well for afternoon parties or evening gatherings. The lavender adds a subtle sophistication while keeping the cocktail light and approachable.
Perfect for warm spring and summer days, this cocktail takes just 5 minutes to prepare once you have the lavender syrup ready.
The recipe makes enough for 4-6 drinks, ideal for small gatherings with friends.
Lavender Lime Tequila Fizz Cocktail Recipe
Equipment
- Cocktail shaker
- Hawthorne strainer
- Fine-mesh strainer
- Jigger or measuring tool
- Citrus juicer
- Collins glass
- Bar spoon
Ingredients
- 2 oz silver tequila
- 1 oz fresh lime juice
- 3/4 oz lavender simple syrup
- Club soda
- Ice cubes
Garnish options:
- Fresh lavender sprig
- Lime wheel
- Edible flowers
Instructions
- Fill the cocktail shaker with ice cubes.
- Add tequila, fresh lime juice, and lavender simple syrup to the shaker.
- Shake vigorously for 10-15 seconds until well chilled.
- Strain the mixture through both strainers into a Collins glass filled with ice.
- Top with club soda (about 2-3 oz).
- Gently stir with a bar spoon to combine.
- Add garnishes of choice.
Notes
Must Have Ingredients
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Tasting Notes
The Lavender Lime Tequila Fizz starts with bright citrus notes from fresh lime juice, creating a zesty first impression.
Sweet floral lavender mingles with the earthy, slightly spicy tequila. The combination produces a balanced and refreshing flavor profile.
The carbonation adds a light, bubbly texture that lifts the drink and makes it perfect for warm weather sipping. Each bubble carries the aromatic lavender essence.
Key Flavor Elements:
- Lime: Tart and bright
- Lavender: Soft and floral
- Tequila: Earthy with pepper notes
- Bubbles: Clean and crisp
The finish is clean with subtle lavender lingering on the palate. Neither too sweet nor too tart, the drink maintains an elegant balance from start to finish.
Temperature affects the taste experience. Serve very cold between 35-40°F (2-4°C) for the best flavor and maximum fizz.
Substitute
You can make this cocktail without tequila. Vodka or gin work well as replacements. Each one gives the drink a different taste.
Vodka makes it lighter, while gin adds herbal notes.
For a non-alcoholic version, use extra lime soda and skip the tequila. The lavender syrup and lime still create a tasty mix.
No lavender syrup? Mix 1/4 teaspoon of dried culinary lavender with simple syrup. Let it sit for 30 minutes, then strain it.
Replace lime soda with:
- Sprite
- 7-Up
- Club soda with extra lime juice
- Ginger ale
Fresh lime juice works best, but bottled lime juice can work too. Use 1 tablespoon of bottled juice to replace each fresh lime.
Can’t find dried lavender? These options give similar floral notes:
- Rose syrup
- Violet syrup
- Elderflower liqueur
- Simple syrup with 2-3 drops of food-grade lavender oil