A Grapefruit Rosemary Sparkler Cocktail is a fresh and zesty drink perfect for warm days. It blends the tart taste of grapefruit with the woody scent of rosemary. This mix creates a bright and tasty cocktail.

The recipe combines grapefruit juice, rosemary simple syrup, and sparkling wine for a light and bubbly drink. The rosemary adds a hint of herb flavor that goes well with the grapefruit. It’s a great choice for parties or relaxing at home.

This cocktail is easy to make and looks pretty in a glass. The pink color from the grapefruit juice makes it eye-catching. It’s a nice change from more common drinks and can impress guests at gatherings.

Grapefruit Rosemary Sparkler Cocktail Recipe

This refreshing drink combines the tangy taste of grapefruit with the aromatic notes of rosemary. It’s perfect for warm days or special occasions.

John

Prep Time 5

Total Time 5

Serving Size

Equipment

Ingredients

For one Grapefruit Rosemary Sparkler, gather these items:

2 oz fresh grapefruit juice
1 oz vodka
1/2 oz simple syrup
1 sprig fresh rosemary
2-3 oz sparkling wine or prosecco
Ice cubes
Grapefruit slice for garnish

Fresh grapefruit juice is key for the best flavor. If needed, bottled juice can work too. The simple syrup adds sweetness, balancing the tart grapefruit.

Instructions

Follow these steps to create the cocktail:

Put the rosemary sprig in the shaker and muddle gently to release its oils.
Add grapefruit juice, vodka, and simple syrup to the shaker.

Fill the shaker with ice cubes.
Shake well for about 10-15 seconds.
Strain the mixture into a champagne flute or tall glass filled with ice.

Top with sparkling wine or prosecco.
Stir gently with a bar spoon to mix.
Garnish with a grapefruit slice and rosemary sprig.

The drink is now ready to serve and enjoy.

Notes

This recipe can be adjusted to taste. For a stronger drink, add more vodka. For a sweeter version, increase the simple syrup.

To make it non-alcoholic, skip the vodka and use sparkling water instead of wine.

Try using different citrus fruits like lemon or lime for variety. Experiment with herbs too – mint or basil can work well.

Pre-chill the glasses for an extra cold drink. This is great for hot summer days.

Make a big batch for parties by multiplying the recipe. Add the sparkling wine just before serving to keep it bubbly.

Tasting Notes

The Grapefruit Rosemary Sparkler offers a bright and refreshing flavor profile. Its taste is a mix of tart and sweet notes.

The grapefruit juice provides a zesty citrus base. It brings a tangy kick that wakes up the taste buds.

Rosemary adds a subtle herbal note. This herb gives the drink a hint of pine-like flavor. It balances well with the grapefruit’s sharpness.

The sparkling water lightens the cocktail. It creates a fizzy texture that dances on the tongue.

A touch of sweetness rounds out the drink. This helps soften the grapefruit’s natural bitterness.

The cocktail has a clean, crisp finish. It leaves a cool, invigorating feeling in the mouth.

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Substitute

Can’t find grapefruit or rosemary for your sparkler cocktail? No problem. Some tasty substitutes are available.

For grapefruit juice, try pink lemonade or a mix of orange and lemon juice. These options give a similar tart-sweet flavor.

Fresh rosemary can be swapped for dried rosemary. Use about 1/3 the amount called for in the recipe. Thyme or basil also work well as herbal alternatives.

The sparkling water can be replaced with club soda, tonic water, or even ginger ale for extra sweetness.

For a non-alcoholic version, skip the vodka and add more sparkling water or juice instead.

These swaps let you enjoy a similar drink even if you’re missing some ingredients. Feel free to mix and match to create your own unique sparkler.

Grapefruit Rosemary Sparkler Cocktail Recipe