This refreshing Ginger Peach Punch Cocktail brings together sweet summer peaches and zesty ginger in a perfect mix.
The recipe makes 4 servings. It takes just 10 minutes to prepare using fresh or frozen peaches, ginger beer, and your choice of rum or vodka.
The drink’s bright orange color and fizzy bubbles make it great for backyard parties and summer gatherings. A garnish of fresh peach slices and mint leaves adds an extra touch of style to each glass.
You can easily turn this into a non-alcoholic punch by skipping the liquor and adding more ginger beer.
The natural sweetness of ripe peaches balances nicely with the spicy kick of ginger, creating a drink that both kids and adults will enjoy.
Ginger Peach Punch Cocktail Recipe
Equipment
- Large punch bowl or pitcher (2-gallon capacity)
- Long wooden spoon for stirring
- Measuring cups and spoons
- Ice bucket
- Serving glasses (8-10 highball glasses)
- Cutting board and knife
- Fine-mesh strainer
- Peeler (optional for garnish)
Ingredients
- 3 ripe peaches pitted and sliced
- 2 cups white rum
- 1 cup fresh ginger juice
- 1 cup fresh lemon juice
- 1 cup simple syrup
- 4 cups peach nectar
- 2 cups club soda
- Ice cubes
- Fresh mint leaves for garnish
- Peach slices for garnish
Instructions
- Add sliced peaches to the punch bowl.
- Pour rum, ginger juice, lemon juice, simple syrup, and peach nectar into the bowl.
- Stir the mixture gently for 30 seconds to combine all ingredients.
- Add club soda right before serving.
- Fill the bowl with ice cubes and stir once more.
- Garnish with fresh mint leaves and peach slices.
Notes
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Tasting Notes
This bright and refreshing cocktail combines sweet peach with spicy ginger notes. The peach flavor leads with natural fruity sweetness, followed by a gentle warmth from fresh ginger.
The texture is smooth and light. Ice dilution creates the perfect balance between the strong and sweet elements. Each sip starts crisp and ends with a subtle ginger tingle.
Primary Flavors:
- Ripe peach
- Fresh ginger
- Light citrus
- Gentle honey notes
The drink’s aroma features fresh peach with hints of ginger and subtle floral notes. Its color is a pale peachy-pink that catches the light beautifully.
The ginger adds complexity without overpowering the delicate peach. These flavors work together to create a drink that’s both sophisticated and easy to enjoy.
Perfect for warm afternoons, this cocktail remains balanced and refreshing from first sip to last. The flavors stay distinct even as the ice melts.
Substitute
You can make this drink without alcohol by skipping the vodka. Replace it with extra peach nectar or ginger beer for a tasty mocktail.
Don’t have fresh peaches? Frozen peaches work well too. Use about 1 cup of frozen peaches instead of 2 fresh ones.
Ginger beer substitutes:
- Ginger ale (less spicy)
- Sparkling water + 1/4 tsp ground ginger
- Ginger tea + club soda
No peach nectar? Try these options:
- Peach juice
- Apricot nectar
- White grape juice + 1/4 tsp peach extract
Fresh mint leaves can be swapped with 1/4 teaspoon of mint extract. Or skip the mint if you prefer – the drink still tastes great without it.
For a different twist, try other fruit combinations:
- Mango + ginger
- Pear + ginger
- Apricot + ginger
These changes may slightly alter the taste but will still create a refreshing drink.
