Cucumber Vodka Spritz Cocktail Recipe

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A refreshing cucumber vodka spritz offers a light and crisp drink perfect for warm afternoons or casual gatherings.

This simple cocktail combines fresh cucumber, vodka, club soda, and a splash of lime juice to create an easy-to-make drink.

The mild taste of cucumber pairs well with the clean flavor of vodka, while bubbles from the club soda add a fun fizzy element. Adding fresh herbs like mint or basil can bring extra flavor to this drink.

This recipe works great for parties since it can be made in big batches ahead of time.

The ingredients are easy to find at most grocery stores, making it a good choice for both new and experienced home bartenders.

Cucumber Vodka Spritz Cocktail Recipe

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This light and refreshing cocktail combines crisp cucumber vodka with sparkling wine and club soda for a perfect summer drink.

John

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Serving Size 1

Equipment

• Cocktail shaker
• Muddler
• Fine-mesh strainer
• Collins glass
• Sharp knife
• Peeler (for cucumber ribbons)
• Ice cube tray
• Jigger or measuring tool

Ingredients

• 2 oz cucumber-infused vodka
• 1 oz fresh lime juice
• 0.5 oz simple syrup
• 2 oz prosecco or sparkling wine
• 2 oz club soda
• 3-4 thin cucumber slices
• Ice cubes
• Cucumber ribbon and lime wheel for garnish

Instructions

• Add cucumber slices and simple syrup to a shaker. Muddle gently to release the cucumber flavor.
• Pour in the cucumber vodka and fresh lime juice. Fill the shaker with ice.
• Shake vigorously for 10-15 seconds until well-chilled.
• Strain the mixture into a Collins glass filled with ice.
• Top with prosecco and club soda. Stir gently to combine.
• Garnish with a cucumber ribbon and lime wheel.

Notes

Store cucumber-infused vodka in an airtight container in the refrigerator for up to 2 weeks.

For best results, use fresh cucumbers and limes. Bottled lime juice will change the taste.

Make ahead: Infuse vodka with cucumber 3-5 days before serving. Add 1 sliced cucumber to 750ml vodka in a sealed jar.

This recipe serves one person. Double or triple ingredients to make multiple drinks.

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Tasting Notes

This light and refreshing cocktail has a crisp cucumber aroma that hits the nose first. The scent is clean and garden-fresh, with subtle hints of citrus.

The first sip reveals a balanced blend of smooth vodka and bright cucumber. Club soda adds gentle bubbles that dance on the tongue.

Primary Flavors:

• Fresh cucumber
• Clean vodka
• Zesty lime
• Mineral notes from soda

The texture is silky yet effervescent. Each sip starts soft and builds to a lively fizz. The finish is cool and clean with a mild cucumber aftertaste.

A touch of lime juice adds brightness without overwhelming the delicate cucumber notes. The drink remains light and not too sweet.

The cocktail works best when served very cold. Ice helps maintain the ideal temperature and keeps the bubbles lively throughout.

Substitute

You can swap cucumber vodka with plain vodka. Then, add 3-4 fresh cucumber slices and let them sit in the drink for 2-3 minutes before drinking.

For a non-alcoholic version, replace vodka with cucumber-flavored sparkling water or club soda. Add a splash of lime juice for extra zest.

Alternative spirits that work well:

• Gin
• White rum
• Tequila blanco

The club soda can be replaced with:

• Tonic water
• Ginger ale
• Lemon-lime soda
• Sparkling water

Fresh mint leaves make a nice swap for cucumber garnish. They add a cool, refreshing taste that matches well with the drink’s light profile.

For a sweeter drink, add 1/2 ounce of simple syrup or agave nectar. This works best when using plain club soda as the mixer.

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