Blueberry Vodka Lemonade Cocktail Recipe

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Summer parties need a refreshing drink that’s easy to make and delicious to sip.

This blueberry vodka lemonade cocktail takes just 5 minutes to prepare and uses simple ingredients you can find at any store.

The mix of sweet blueberries and tart lemon creates a perfect balance.

Fresh or frozen berries work great, making this drink an option all year round.

The vodka adds a smooth kick without overpowering the fruity flavors.

This recipe makes enough for 4 servings, perfect for small gatherings.

The bright purple color looks amazing in clear glasses, and guests can add extra berries or lemon slices to dress up their drinks.

Blueberry Vodka Lemonade Cocktail Recipe

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This refreshing summer drink mixes sweet blueberries with tart lemonade and smooth vodka for a perfect backyard party cocktail.

John

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Serving Size 1

Equipment

• Cocktail shaker
• Muddler
• Fine-mesh strainer
• Highball glass
• Ice
• Measuring jigger
• Serving spoon

Ingredients

• 2 oz vodka
• 1/4 cup fresh blueberries
• 4 oz fresh lemonade
• 1/2 oz simple syrup
• Ice cubes
• Fresh blueberries for garnish
• Lemon wheel for garnish

Instructions

• Add blueberries and simple syrup to a cocktail shaker.
• Muddle the blueberries until they release their juices.
• Pour in the vodka and lemonade.
• Fill the shaker with ice and shake for 15-20 seconds.
• Fill a highball glass with fresh ice.
• Strain the mixture into the glass.
• Garnish with fresh blueberries and a lemon wheel.

Notes

The drink works best with fresh blueberries, but frozen ones can work in a pinch. Just thaw them first.

Keep the simple syrup in the fridge for up to 2 weeks.

For a stronger berry flavor, let muddled blueberries sit in vodka for 1 hour before mixing.

Replace simple syrup with honey for a different sweetness profile.

This recipe makes one serving. Double or triple ingredients for a pitcher version.

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Tasting Notes

The first sip reveals bright citrus notes from fresh lemonade balanced with the smooth warmth of vodka.

Sweet blueberry flavors add a fruity depth that complements the tart lemon perfectly.

A subtle sweetness lingers on the palate, while the vodka provides a clean finish.

The drink stays refreshing from start to end without becoming too sugary or sharp.

This cocktail has a lovely purple-blue color that catches the light. When garnished with fresh blueberries and lemon wheels, it makes an eye-catching presentation.

Flavor Profile:

• Primary: Tart lemon, sweet blueberry
• Secondary: Clean vodka
• Finish: Smooth, slightly sweet

The drink maintains its balance even as the ice melts, though it’s best enjoyed while cold.

The flavors blend together naturally without any single ingredient overpowering the others.

Serving Temperature: 35-40°F (2-4°C)

The aroma combines fresh citrus notes with subtle berry scents. Each component comes through clearly while creating a harmonious blend.

Substitute

You can make changes to this cocktail recipe based on what you have at home. Regular vodka works fine instead of blueberry vodka. Mix plain vodka with 2-3 drops of blueberry extract. Alternatively, add 1/4 cup fresh blueberries.

For a non-alcoholic version, replace vodka with sprite or club soda. Add 1-2 tablespoons of blueberry syrup to get the same fruity taste.

Fresh lemon juice gives the best flavor, but bottled lemon juice can work too. Use 3 tablespoons of bottled juice to replace 1/4 cup fresh lemon juice.

Simple syrup can be switched with honey or agave nectar. Use equal amounts for sweetness. Regular sugar also works. Just stir well until it dissolves.

Want less sugar? Try stevia or monk fruit sweetener. Start with small amounts and adjust to taste since these are sweeter than regular sugar.

For garnish options besides blueberries, try:

• Lemon wheels
• Fresh mint leaves
• Fresh raspberries
• Lime wedges

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