A refreshing Blueberry Gin Fizz brings a sweet and tart flavor to any gathering.
This elegant cocktail combines fresh muddled blueberries, gin, lemon juice, and club soda to create a bright purple drink perfect for spring and summer entertaining.
The simple recipe takes less than 5 minutes to prepare and needs just a few basic ingredients most people already have at home.
The natural sweetness of ripe blueberries pairs well with the botanical notes in gin.
This drink works great for both casual backyard parties and formal events. The deep purple color and fizzy bubbles make it an eye-catching addition to any drink menu.
Blueberry Gin Fizz Cocktail Recipe
Equipment
- Cocktail shaker
- Muddler
- Fine-mesh strainer
- Collins glass
- Ice
Ingredients
- 2 oz gin
- 1/2 cup fresh blueberries
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- Club soda
- Fresh blueberries and lemon wheel for garnish
- Ice cubes
Instructions
- Add blueberries to the cocktail shaker and muddle until crushed.
- Pour in the gin, lemon juice, and simple syrup.
- Fill the shaker with ice and shake for 15 seconds.
- Strain the mixture into a Collins glass filled with ice.
- Top with club soda and stir gently.
- Garnish with fresh blueberries and a lemon wheel.
Notes
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Tasting Notes
This gin cocktail brings bright, tangy notes from fresh blueberries and a gentle sweetness from simple syrup. The juniper and botanical flavors of the gin blend smoothly with the fruit.
A light effervescence from club soda adds refreshing bubbles and helps balance the drink’s sweetness. The texture is silky yet bubbly.
Fresh citrus from lemon juice cuts through the sweetness and adds a zesty lift. The drink’s purple-blue color comes naturally from the muddled blueberries.
The aroma features:
- Fresh blueberries
- Citrus zest
- Floral gin botanicals
- Light juniper
Flavor intensity: Medium
Sweetness level: Medium-low
Alcohol strength: Medium
Each sip starts with fruity blueberry notes, moves to crisp citrus, and ends with classic gin botanicals. The finish is clean and refreshing with a subtle berry sweetness that lingers.
The cocktail tastes best when served very cold. Ice dilution helps marry the flavors while maintaining the drink’s sparkle.
Substitute
You can make this cocktail without gin. Vodka makes a great swap and keeps the drink clear and crisp.
For a non-alcoholic version, use extra club soda with a splash of lemon juice.
No fresh blueberries? Frozen ones work just as well. You can also use 1 ounce of blueberry juice or 1/2 ounce of blueberry syrup instead of muddled berries.
Club soda alternatives include tonic water, sparkling water, or ginger ale. Each option adds its own twist to the drink’s flavor profile.
Sugar-free simple syrup options:
- Monk fruit syrup
- Stevia syrup
- Agave nectar (not sugar-free but lower glycemic)
Replace lemon with lime for a different citrus note. The change creates a slightly sharper taste that pairs well with both gin and vodka.
Want to skip the garnish? The drink tastes just as good without the extra berries or lemon wheel on top.
