Blueberry Gin Fizz Cocktail Recipe
This refreshing cocktail mixes sweet blueberries with tangy citrus and smooth gin, topped with a fizzy splash of club soda.
Equipment
- Cocktail shaker
- Muddler
- Fine-mesh strainer
- Collins glass
- Ice
Ingredients
- 2 oz gin
- 1/2 cup fresh blueberries
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- Club soda
- Fresh blueberries and lemon wheel for garnish
- Ice cubes
Instructions
- Add blueberries to the cocktail shaker and muddle until crushed.
- Pour in the gin, lemon juice, and simple syrup.
- Fill the shaker with ice and shake for 15 seconds.
- Strain the mixture into a Collins glass filled with ice.
- Top with club soda and stir gently.
- Garnish with fresh blueberries and a lemon wheel.
Notes
The drink can be made sweeter by adding more simple syrup in 1/4 oz increments.
Fresh blueberries work best, but frozen ones can be used in a pinch.
This recipe makes one serving. To make multiple drinks, multiply the ingredients by the number of servings needed.
Store any leftover blueberry-gin mixture in the fridge for up to 24 hours.