The Blackberry Bramble Mule is a refreshing twist on the classic Moscow Mule. This cocktail blends the tartness of blackberries with the spicy kick of ginger beer.
It’s a perfect drink for summer gatherings or relaxing on warm evenings.
The recipe is easy to make at home with just a few ingredients.
Fresh blackberries give the cocktail a vibrant purple color and fruity flavor. Meanwhile, vodka provides the alcoholic base, while lime juice adds a citrusy zing.
Ginger beer ties everything together with its signature spice and effervescence.
The drink is typically served in a copper mug to keep it ice cold. Garnished with mint leaves and more blackberries, it’s as visually appealing as it is tasty.
Blackberry Bramble Mule Cocktail Recipe
Equipment
- Cocktail shaker
- Muddler
- Jigger or measuring cup
- Strainer
- Collins glass or copper mug
- Ice
Ingredients
For one Blackberry Bramble Mule, gather:
- 2 oz vodka
- 1 oz lime juice
- 0.5 oz simple syrup
- 6-8 fresh blackberries
- 4-5 oz ginger beer
- Ice
- Mint sprig and lime wedge for garnish
Fresh ingredients make the best cocktails. Use ripe blackberries and freshly squeezed lime juice. Good quality vodka improves the taste. Meanwhile, ginger beer adds fizz and spice.
Instructions
- Add blackberries to the shaker and muddle gently.
- Pour in vodka, lime juice, and simple syrup.
- Fill shaker with ice and shake for 10-15 seconds.
- Strain into an ice-filled glass.
- Top with ginger beer and stir lightly.
- Garnish with a mint sprig and lime wedge.
- Muddle blackberries just enough to release juice without making pulp.
Shake ingredients well to mix and chill. Then, pour gently to keep the fizz in the ginger beer.
Notes
Tasting Notes
The Blackberry Bramble Mule cocktail offers a mix of fruity and spicy flavors.
Its taste starts with a bright burst of blackberry. This fruit gives the drink a sweet and tart profile.
Next comes the bite of ginger beer. It adds a zesty kick that balances the sweetness. The ginger flavor also brings a slight warmth to the drink.
Vodka provides a neutral base. It lets the other flavors shine without overpowering them.
Meanwhile, a splash of lime juice adds a crisp, citrusy note. This helps to cut through the sweetness and adds freshness.
The drink has a smooth texture. It’s easy to sip and refreshing. The carbonation from the ginger beer gives it a pleasant fizz.
This cocktail is best served cold. Ice helps to keep the flavors crisp and the drink refreshing. The mix of flavors makes it a good choice for warm weather or as an after-dinner drink.
Substitute
Can’t find blackberries for your Bramble Mule? No problem. There are tasty alternatives.
Try using raspberries or blueberries instead. These berries have similar tart-sweet flavors that work well in the cocktail.
For a non-berry option, use peach slices or puree. This gives the drink a summery twist.
Strawberries can also stand in nicely for blackberries. They add a bright, fruity taste to the mule.
If you want to keep the dark color, use black currants or boysenberries. These less common fruits have rich flavors that blend well with ginger beer and lime.
For a unique take, try using plums or figs when in season. These fruits bring depth and complexity to the drink. Muddle them well to release their juices.
Remember to adjust the sweetness as needed when using substitutes. Some fruits may require a bit more or less simple syrup than blackberries. Taste and tweak until you get the perfect balance.