This festive, vibrant spin on a French 75 features gin, lemon, simple syrup, pomegranate juice, and sparkling wine for a tart, crisp, and celebratory cocktail perfect for gatherings or a special treat.
0.5ozsimple syrup(or honey/agave for a natural twist)
1ozfresh pomegranate juice
3ozchampagne, cava, or proseccodry sparkling wine
pomegranate seedsfor garnish
lemon twist or mint leavesfor garnish
Instructions
Add gin, lemon juice, pomegranate juice, and syrup to a cocktail shaker with ice.
Shake for about 10–15 seconds until well chilled.
Strain into a champagne flute or coupe glass.
Slowly top with your sparkling wine of choice.
Stir gently with a bar spoon just to combine.
Garnish with pomegranate seeds, a lemon twist, or mint leaves.
Notes
Adjust syrup to taste, depending on your sparkling wine’s sweetness. Fresh pomegranate juice gives the best flavor, but bottled works in a pinch. Try spiced syrup with cinnamon or cloves for a holiday twist.