A festive cocktail featuring vodka, blue curaçao, and sparkling wine for a crisp, colorful, and slightly sweet drink—perfect for celebrations and parties.
Chill your glass. For a sugared rim, run a lemon wedge around the edge and dip it in sugar.
Fill shaker with ice. Add vodka, blue curaçao, triple sec (or orange juice), and lemon juice.
Shake well until cold.
Strain into a champagne flute or coupe.
Top slowly with champagne or prosecco.
Garnish with a maraschino cherry or lemon twist.
Notes
For a non-alcoholic version, use sparkling lemonade or soda with blue syrup. Adjust vodka and champagne for desired strength and sweetness. Blueberry vodka offers a fun twist.