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+ servings

Apple Blossom Breeze Mocktail Recipe

Apple Blossom Breeze Mocktail Recipe
This refreshing drink combines apple and floral notes for a sweet, non-alcoholic treat. It's easy to make at home with a few simple ingredients and tools.
John
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1

Equipment

  • Cocktail shaker
  • Jigger or measuring cup
  • Bar spoon
  • Strainer
  • Highball glass

Ingredients

For one Apple Blossom Breeze mocktail, you'll need:

  • 2 oz 60 ml apple juice
  • 1 oz 30 ml elderflower syrup
  • 1/2 oz 15 ml fresh lemon juice
  • 2-3 oz 60-90 ml soda water
  • Ice cubes
  • Apple slice and edible flower for garnish optional

Use cold ingredients for the best results. Fresh apple juice works well, but store-bought is fine too.

Instructions

Follow these steps to make your Apple Blossom Breeze mocktail:

  • Fill the cocktail shaker halfway with ice cubes.
  • Add apple juice, elderflower syrup, and lemon juice to the shaker.
  • Shake well for 10-15 seconds to chill and combine the ingredients.
  • Strain the mixture into a highball glass filled with ice.
  • Top with soda water and stir gently.
  • Garnish with an apple slice and edible flower if desired.

Serve right away while the drink is cold and bubbly.

    Notes

    You can adjust the sweetness of this mocktail by changing the amount of elderflower syrup. For a stronger apple flavor, use more apple juice and less soda water.
    Try different types of apple juice to change the taste. Cloudy apple juice gives a richer flavor, while clear juice makes a lighter drink.
    For a fancy touch, rim the glass with cinnamon sugar before pouring in the mocktail. This adds a nice spicy contrast to the sweet, floral drink.
    Make a big batch for parties by multiplying the recipe. Mix everything except the soda water in advance, then add soda to each glass when serving.