A refreshing Rum Berry Cooler brings tropical vibes to any occasion. This sweet and tangy cocktail mixes white rum with fresh berries, lime juice, and sparkling water for a light and fruity drink that takes just 5 minutes to make.
The bright red color makes it perfect for parties, summer gatherings, or anytime you want a taste of paradise.
The combination of muddled berries and rum creates a drink that’s not too strong and not too sweet.
The recipe works well with any mix of berries. Strawberries, raspberries, or blackberries all shine in this simple cocktail. Adding mint leaves brings an extra burst of freshness that complements the fruity flavors.
Rum Berry Cooler Cocktail Recipe
Equipment
- Cocktail shaker
- Muddler
- Jigger or measuring cup
- Fine-mesh strainer
- Collins glass
- Ice
Ingredients
- 2 oz dark rum
- 6-8 fresh mixed berries strawberries, raspberries, blackberries
- 1 oz fresh lime juice
- 1/2 oz simple syrup
- Club soda
- Ice cubes
- Fresh berries and lime wheel for garnish
Instructions
- Add berries and simple syrup to the cocktail shaker. Muddle until berries release their juices.
- Pour in the rum and lime juice. Fill the shaker with ice.
- Shake for 10-15 seconds until well chilled.
- Strain into a Collins glass filled with ice. Top with club soda.
- Garnish with fresh berries and a lime wheel
Notes
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Tasting Notes
The Rum Berry Cooler offers a bright and sweet taste profile. Fresh berries mix with white rum to create a fruity, refreshing drink perfect for warm days.
The first sip brings forward the sweetness of mixed berries. Raspberry and strawberry flavors blend smoothly with the light, crisp notes of white rum.
A subtle lime accent adds a tangy zip that balances the berry sweetness.
The carbonation from club soda creates a light, fizzy texture that makes each sip sparkle.
The drink has a medium body and goes down easily. Its light red color and berry scent make it look as good as it tastes.
Key Flavor Notes:
- Sweet mixed berries
- Light rum
- Citrus tang
- Fizzy finish
The aftertaste leaves a pleasant berry sweetness that lingers briefly. Ice keeps the drink cold and provides the right amount of dilution as it melts.
Substitute
You can switch out rum in this cocktail with a few options.
Vodka makes a lighter drink, while whiskey creates a bolder taste.
Gin adds botanical notes that work well with berries.
For alcohol-free choices, try using ginger ale or sparkling water.
These options keep the fizzy feel of the drink while letting the berry flavors shine.
Want a fruitier taste? Replace the berries with:
- Sliced peaches
- Fresh mango chunks
- Muddled strawberries
- Mixed berries
The lime juice can be swapped with lemon juice or orange juice. Each citrus brings its own bright flavor to the mix.
Need a sugar substitute? Use these instead of simple syrup:
- Honey
- Agave nectar
- Stevia drops
- Sugar-free syrup
Club soda works well in place of tonic water.
It has no extra flavors that might clash with the berries.
