A refreshing Rosemary Grapefruit Fizz Cocktail is perfect for any season. This drink mixes the bright tang of grapefruit with the earthy notes of rosemary. It’s a great choice for parties or quiet nights at home.

The recipe combines fresh grapefruit juice, rosemary simple syrup, and sparkling water for a light and tasty drink. You can make it with or without alcohol. Either way, it’s sure to please your taste buds.

This cocktail is easy to make and looks pretty in a glass. The pink color and rosemary sprig garnish make it eye-catching. It’s a fun twist on classic citrus drinks that will impress your friends and family.

Rosemary Grapefruit Fizz Cocktail Recipe

This refreshing drink combines the zesty flavor of grapefruit with the aromatic touch of rosemary. It’s a perfect mix for warm days or special gatherings.

John

Prep Time 5

Total Time 5

Serving Size

Equipment

Cocktail shaker
Jigger or measuring cup

Muddler
Strainer
Tall glass

Bar spoon
Knife and cutting board

Ingredients

Here’s what you need to make one Rosemary Grapefruit Fizz cocktail:

2 oz gin

1 oz fresh grapefruit juice
1/2 oz simple syrup
2-3 sprigs of fresh rosemary

Ice cubes
Soda water
Grapefruit slice and rosemary sprig for garnish

Fresh ingredients are key. Use newly squeezed grapefruit juice for the best taste. You can make simple syrup at home by mixing equal parts sugar and water.

Instructions

Follow these steps to create your Rosemary Grapefruit Fizz:

Put 2 rosemary sprigs in the shaker and muddle gently.
Add gin, grapefruit juice, and simple syrup to the shaker.
Fill the shaker with ice cubes.

Shake well for about 10-15 seconds.
Strain the mixture into a tall glass filled with ice.
Top off with soda water.

Stir lightly with a bar spoon.
Garnish with a grapefruit slice and rosemary sprig.

The muddling step is important. It releases the rosemary’s oils, adding depth to the drink’s flavor.

Notes

This recipe is easy to adjust based on your taste. If you prefer a stronger drink, add more gin. For a sweeter version, increase the simple syrup. You can also try different types of gin to change the flavor profile.

Make sure to use fresh rosemary for the best aroma. If you don’t have grapefruit, you can use lemon or lime juice instead. The drink is best served right away while it’s cold and fizzy.

For a non-alcoholic version, replace the gin with more soda water or grapefruit juice. This makes a tasty mocktail that everyone can enjoy.

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Tasting Notes

The Rosemary Grapefruit Fizz Cocktail offers a bright and refreshing flavor profile. Its taste is a balance of tart and sweet, with a hint of herbal complexity.

The grapefruit juice provides a zesty citrus base. It brings a tangy punch that wakes up the taste buds. The rosemary adds a subtle earthy note. This herb gives the drink a sophisticated touch.

Sweetness comes from simple syrup or honey. It softens the grapefruit’s sharp edges without overpowering the other flavors. The fizzy element, usually soda water, adds a light, bubbly texture.

Gin or vodka forms the alcoholic backbone. These spirits blend well with the other ingredients. They don’t mask the cocktail’s fresh, fruity character.

The drink’s aroma is a mix of citrus and herbs. It gives a hint of what’s to come before the first sip. The cocktail’s crisp taste makes it great for warm weather or as a pre-dinner drink.

Substitute

Can’t find rosemary or grapefruit? No problem. This cocktail can be tweaked with other ingredients.

For rosemary, try using thyme or basil instead. These herbs add a similar fresh flavor to the drink.

No grapefruit? Use lemon or lime juice as a swap. They bring a tart citrus kick that works well in the cocktail.

If you don’t have gin, vodka makes a good substitute. It has a neutral taste that lets the other flavors shine.

For a non-alcoholic version, replace the gin with soda water or tonic water. This creates a refreshing mocktail anyone can enjoy.

Changing ingredients may alter the taste slightly. Feel free to adjust amounts to suit your preferences.

Rosemary Grapefruit Fizz Cocktail Recipe