Pineapple vodka punch brings tropical flavors to any party or gathering. This sweet and tangy drink mixes fresh pineapple juice with smooth vodka and sparkling soda for a refreshing taste.
A single batch serves 8-10 people and takes just 5 minutes to make.
The bright yellow color and fruity aroma make this cocktail perfect for summer parties, backyard BBQs, and poolside sipping.
The recipe uses simple ingredients that blend together for a balanced drink that’s not too strong.
Adding fresh fruit garnishes like pineapple wedges and maraschino cherries gives this punch an eye-catching look.
Guests can help themselves from a large punch bowl or pitchers filled with ice to keep the drinks cold throughout the event.
Equipment
- Large punch bowl or pitcher (2-gallon capacity)
- Long-handled spoon for stirring
- Ice bucket
- Serving ladle
- Cocktail glasses
- Measuring cups and jiggers
- Sharp knife and cutting board
- Citrus juicer
Ingredients
- 2 bottles 750ml each premium vodka
- 64 oz pineapple juice
- 32 oz club soda
- 16 oz fresh lime juice
- 1 cup simple syrup
- 2 fresh pineapples cut into chunks
- 2 limes sliced into wheels
- Ice cubes
- Mint sprigs for garnish
Instructions
- Cut the fresh pineapples into 1-inch chunks.
- Slice the limes into thin wheels.
- Pour the vodka and pineapple juice into the punch bowl.
- Add the lime juice and simple syrup.
- Stir the mixture gently until combined.
- Add the club soda just before serving.
- Float pineapple chunks and lime wheels in the punch.
- Fill glasses with ice before serving.
- Garnish each glass with mint sprigs.
Notes
Must Have Ingredients
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Tasting Notes
This tropical punch brings a perfect mix of sweet and tangy flavors. Fresh pineapple juice adds natural sweetness, while premium vodka provides a clean, crisp base.
The drink starts with bright pineapple notes on the nose. Its golden color sparkles in the glass, hinting at the refreshing experience ahead.
A balanced blend of citrus from the lemon juice cuts through the sweetness. The sprite adds a light fizz that makes each sip lively and fresh.
The finish is smooth with a subtle warmth from the vodka. No single flavor overpowers the others – the pineapple, citrus, and sprite work together to create a light, refreshing cocktail.
Temperature Tips:
- Serve well chilled at 35-40°F
- Add extra ice to maintain coldness
- Pre-chill glasses for best results
The punch tastes best when ingredients are mixed just before serving. This keeps the carbonation fresh and the fruit flavors bright.
Substitute
You can replace pineapple vodka with plain vodka and pineapple juice.
Mix 2 ounces of vodka with 4 ounces of pineapple juice to match the taste.
For a non-alcoholic version, skip the vodka and use sparkling water or lemon-lime soda instead.
Add a splash of coconut cream to keep the tropical taste.
Other spirit options:
- White rum
- Coconut rum
- Gin
- Light tequila
Don’t have fresh pineapple juice? Canned works too.
Use 100% pure juice rather than pineapple drink or cocktail mix for the best results.
To replace the citrus components, try these swaps:
- Lime juice → Lemon juice
- Orange juice → Mango juice or passion fruit juice
- Grapefruit juice → Orange juice
Want it sweeter? Add simple syrup or agave nectar.
For less sugar, use diet lemon-lime soda or sugar-free syrup.
