A tropical paradise awaits with this refreshing Pineapple Mango Mist cocktail.

This sweet and fruity drink combines fresh pineapple juice, mango puree, and sparkling wine for a perfect summer sipper.

The mix of island flavors creates a bright and breezy cocktail that works great for pool parties, beach days, or backyard gatherings.

The bubbles from the sparkling wine add an elegant touch that makes this drink special enough for celebrations.

Anyone can make this simple yet impressive cocktail at home with just a few basic ingredients.

The recipe takes less than 5 minutes to prepare and requires no special bartending skills or equipment.

Pineapple Mango Mist Cocktail Recipe

This tropical drink combines fresh fruit juices with rum and sparkling wine for a light, refreshing cocktail that serves 4-6 people.

Prep Time 8

Total Time 8

Serving Size

Make the fruit puree up to 24 hours ahead and store in the fridge.

Use cold ingredients for the best results. Chill the prosecco and rum before mixing.

Replace rum with vodka or gin if preferred. For a non-alcoholic version, use coconut water and sparkling water.

Adjust simple syrup to taste based on the sweetness of your fruit.

Tasting Notes

This tropical cocktail offers a bright and refreshing blend of sweet and tangy flavors.

The natural sweetness of ripe mango pairs perfectly with the subtle tartness of pineapple.

A light fizz from the club soda creates a pleasant tickle on the tongue.

The drink starts with a fruity aroma that matches its sunny golden color.

The taste begins with sweet mango notes, followed by zesty pineapple. The finish is clean and crisp thanks to the sparkling bubbles.

Key Flavor Notes:

The drink maintains a balanced sweetness level that isn’t overpowering.

Its smooth texture makes it easy to sip, while the carbonation keeps it lively from start to finish.

The combination feels light and breezy, perfect for warm weather enjoyment.

Each sip brings a consistent blend of the two main fruit flavors without either one taking over.

You can swap ingredients in the Pineapple Mango Mist cocktail if needed.

Not everyone has access to the same items. Some might want to avoid certain ingredients.

For the pineapple juice, try using guava juice or white grape juice. These give a similar sweet and tropical taste.

Peach nectar works well instead of mango puree. You can also blend fresh or frozen peaches until smooth.

Replace the coconut rum with white rum and add a splash of coconut cream. You can also use regular vodka mixed with a drop of coconut extract.

For a non-alcoholic version, skip the rum and use extra fruit juice mixed with coconut water. Add a splash of club soda for fizz.

No fresh mint? Try using 2-3 drops of mint extract or skip it completely. The drink still tastes great without it.

Make it sweeter with simple syrup or less sweet by adding more club soda.

Each substitution changes the taste slightly, so adjust the amounts to match your preferences.