Orange Rosemary Fizz Mocktail Recipe

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A refreshing orange rosemary mocktail brings together sweet citrus and fragrant herbs in a bubbly drink perfect for any occasion.

This simple recipe needs only fresh orange juice, rosemary simple syrup, and club soda to create an elegant alcohol-free beverage.

The bright orange color and aromatic rosemary sprigs make this mocktail look fancy enough for special events while being quick enough for casual sipping.

The combination of citrus and herbs creates a grown-up taste that both kids and adults enjoy.

This fizzy drink takes just 5 minutes to mix up and works great for brunches, showers, or summer gatherings.

The recipe makes enough for 4 servings and can be doubled or tripled for larger groups.

Orange Rosemary Fizz Mocktail Recipe

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This refreshing non-alcoholic drink combines fresh orange juice, rosemary simple syrup, and sparkling water for a sophisticated mocktail perfect for any occasion.

John

Prep Time 8 minutes minutes

Total Time 8 minutes minutes

Serving Size 4

Equipment

• Large pitcher or mixing glass
• Citrus juicer
• Small saucepan
• Fine-mesh strainer
• Bar spoon or long-handled spoon
• Measuring cups and spoons
• Tall glasses for serving
• Ice cube tray

Ingredients

• 2 cups fresh-squeezed orange juice about 4-5 oranges
• 1 cup rosemary simple syrup
• 2 cups sparkling water
• Ice cubes
• Fresh rosemary sprigs for garnish
• Orange slices for garnish

For Rosemary Simple Syrup:

• 1 cup water
• 1 cup granulated sugar
• 4 fresh rosemary sprigs

Instructions

Make the simple syrup:

• Combine water and sugar in a saucepan
• Add rosemary sprigs and bring to a boil
• Reduce heat and simmer for 5 minutes
• Remove from heat and let cool for 30 minutes
• Strain and store in the refrigerator

Mix the mocktail:

• Fill glasses with ice cubes
• Pour 1/4 cup rosemary simple syrup into each glass
• Add 1/2 cup fresh orange juice
• Top with 1/2 cup sparkling water
• Stir gently with a bar spoon

Garnish and serve:

• Add a fresh rosemary sprig
• Float an orange slice on top
• Serve immediately

Notes

The rosemary simple syrup stays fresh in the refrigerator for up to 2 weeks.

Make a larger batch by keeping the same ratio of ingredients.

For best results, use freshly squeezed orange juice. Store-bought juice works too, but choose one without added sugar.

The drink can be made ahead of time except for the sparkling water. Add it just before serving to keep the fizz.

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Tasting Notes

The Orange Rosemary Fizz offers a bright citrus flavor that leads with fresh orange notes. The rosemary adds an earthy, piney accent that balances the sweetness of the fruit.

This drink has a light, bubbly texture from the sparkling water. The carbonation creates tiny bubbles that deliver a crisp, refreshing mouthfeel.

Key Flavor Elements:

• Sweet orange
• Herbal rosemary
• Light fizz
• Clean finish

The aroma combines fresh citrus zest with woodsy rosemary. These scents work together to create an inviting and sophisticated smell.

The color is a pale golden-orange that catches the light beautifully. Small rosemary leaves float throughout the drink, adding visual interest.

The taste starts sweet then moves to herbal notes, ending with a clean, crisp finish. Each sip brings a new layer of flavor as the ingredients blend together.

This mocktail works well as both a daytime refresher and an evening drink alternative. The flavors stay bright and distinct without becoming too sweet or overwhelming.

Substitute

The Orange Rosemary Fizz recipe works well with several ingredient swaps. Fresh oranges can be replaced with store-bought orange juice. However, the taste may be less bright.

No rosemary? Try these herbs instead:

• Fresh thyme
• Fresh sage
• Fresh basil

The club soda adds bubbles to the drink. These fizzy alternatives work too:

• Sparkling water
• Ginger ale
• Sprite or 7-Up

Want it sweeter? Replace simple syrup with:

• Honey
• Agave nectar
• Maple syrup

Note: When using store-bought juices or sodas, reduce the amount of sweetener. These often contain added sugar.

For a completely different twist, try blood oranges or tangerines instead of regular oranges. These citrus fruits create unique color variations and subtle flavor changes.

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