Mulled Gin & Cider Cocktail Recipe: Cozy Drinks for Winter Nights

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Mulled Gin & Cider Cocktail Recipe

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As the weather gets chilly, I find myself reaching for warm and cozy drinks to keep me toasty. One of my favorites to make is a Mulled Gin & Cider Cocktail. 🍂✨ It’s a delightful twist on a holiday classic, perfect for curling up by the fire or sharing with friends at a festive gathering.

Creating this drink is super simple and so rewarding. Start with a mix of cider and gin, then add spices like cinnamon and cloves. The aroma filling the kitchen is just the cherry on top! A hot mug of this cocktail is like a warm hug in a cup. 🍎🍸

Mulled Gin & Cider Cocktail Recipe

Mulled Gin & Cider Cocktail Recipe

John
I love making a cozy mulled gin & cider cocktail, especially when the air turns crisp. It’s the perfect blend of warm spices and fresh flavors. Let’s get started with what you’ll need and how to make this delightful drink. 🍹
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 4

Equipment

  • Medium saucepan: Essential for heating the cider and spices together.
  • Wooden spoon: Handy for stirring, making sure nothing sticks.
  • Ladle: It makes serving much easier.
  • Mug or heatproof glass: Best for serving warm drinks.

Ingredients
  

Now for the tasty bits! Here’s what you’ll need:

  • 500 ml apple cider: The base of the drink. It brings a sweet fresh flavor.
  • 100 ml gin: Adds a lovely aromatic kick.
  • 2 cinnamon sticks: Infuses warmth and spice.
  • 4 cloves: Lends a depth of flavor.
  • 1 orange: Sliced into rounds for freshness.
  • 2 star anise: For a touch of licorice sweetness.
  • Honey or sugar optional: Sweeten it if you like.
  • Fresh ginger slice: For a bit of zing!

These ingredients should be easy to find at any grocery store, making things super convenient.

Instructions
 

With everything prepped, let’s make this aromatic cocktail! 🌟

  • Heat the cider: Pour the cider into the saucepan and add the cinnamon, cloves, orange slices, and star anise.
  • Simmer gently: Let it simmer on low for about 10 minutes, allowing the flavors to blend.
  • Add the gin: Stir in the gin gently. Don’t let it boil.
  • Sweeten if desired: Add honey or sugar to taste, stirring until dissolved.
  • Serve: Use the ladle to pour into your mug. Add an orange slice or a cinnamon stick for garnish.

This should make enough for two servings, so feel free to double up if needed.

    Notes

    A few tips to get the best flavor and fun variations:
    Adjust spices: Feel free to tweak the spices to match your taste. More cinnamon? Go for it!
    Add fruits: Mixing in apple slices or cranberries can add a fruity twist.
    Alternative sweetness: Try maple syrup instead of honey or sugar for something different.
    If you’re feeling creative, experiment with different gins to see how it changes the drink. I love hearing your ideas! Feel free to share them in the comments below. 🎉
    Keyword Cinnamon gin drink, Gin and cider recipe, Hot apple cider cocktail, Mulled gin cocktail, Spiced gin drinks, Warm gin cocktails
    Tried this recipe?Let us know how it was!

    Tasting Notes

    When I first sip this mulled cocktail, the warmth hits me right away. It’s like wrapping a cozy blanket around myself. The blend of gin and cider is delightful. 🍎

    The citrus flavors pop, adding a bright touch. Warm spices like cinnamon and cloves create a comforting sense that lingers. I love how the spices are perfectly balanced.

    Here’s what I noticed in each sip:

    • Gin brings a smooth, herbal note.
    • Cider adds a sweet, apple taste.
    • Cinnamon & Cloves make every sip feel inviting.
    • A hint of orange zest gives a fresh twist.

    This drink is a perfect companion for chilly evenings. I find that it inspires good conversation and laughter. 😊

    What are your thoughts on this cocktail? Let me know in the comments below!

    Substitute

    Sometimes, I like to switch things up with my mulled gin and cider cocktail. If you do too, here are some ideas! 🍹

    Gin Alternatives

    • Vodka: Offers a smoother flavor, letting the spices take center stage.
    • Rum: Adds a rich and warm sweetness.

    Cider Options

    • Apple juice: Perfect if you want a non-alcoholic version.
    • Pear cider: Gives a fruity twist that’s quite refreshing. 🍐

    Spice Swaps

    • Cinnamon: Nutmeg can be another great choice for warmth.
    • Cloves: Try using star anise for a slightly different aroma.

    Feel free to mix and match! 🎉

    What substitutions do you love to make? 🤔 Share your ideas in the comments. Let’s chat!

    Tips & Tricks

    When making mulled gin and cider, I like to start with fresh ingredients. It makes all the difference. 🍎

    Get creative with the spices! Try adding a pinch of nutmeg or a dash of vanilla for a unique twist.

    Steeping time is key. I let my mix brew for at least 20 minutes to really soak up the flavors. Remember not to let it boil to avoid losing the gin’s essence.

    Using quality gin can elevate your drink. Look for a gin with aromatic botanicals that will complement the warm spices.

    Sweetness can be adjusted to taste. I sometimes add a bit of honey or brown sugar if I want a sweeter cocktail.

    For serving, I enjoy using heatproof glass mugs. They keep the drink warm while showing off the beautiful color.✨

    To make your mulled gin and cider an Instagram-worthy drink, garnish with a slice of orange or a cinnamon stick. Let me know if you have any other fun garnishing ideas! 📸

    I’d love to hear how your mulled gin and cider turns out! Drop your thoughts and tips in the comments below.

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