Kiwi Mint Medley Mocktail Recipe

A refreshing blend of sweet kiwi and cool mint creates a perfect alcohol-free drink for spring gatherings.

This easy kiwi mint medley mocktail combines fresh kiwi puree, lime juice, mint leaves, and sparkling water for a bright and bubbly beverage. It only takes 5 minutes to make.

The vibrant green color and tropical kiwi flavor make this mocktail stand out at parties and special events. It offers a healthy alternative to sugary sodas while still feeling special and celebratory.

Kids and adults love this drink’s balanced mix of sweet and tart notes. The mint adds a cooling touch that works well for both casual backyard barbecues and formal celebrations.

Kiwi Mint Medley Mocktail Recipe

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This refreshing non-alcoholic drink combines sweet kiwi, crisp mint, and sparkling water for a perfect summer beverage.

John

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Serving Size 1

Equipment

• Large cocktail shaker
• Muddler
• Fine-mesh strainer
• Collins glass
• Ice cube tray
• Sharp knife
• Cutting Board

Ingredients

• 2 ripe kiwis peeled and chopped
• 6-8 fresh mint leaves
• 1 oz fresh lime juice
• 1 oz simple syrup
• 4 oz sparkling water
• Ice cubes
• Mint sprig and kiwi slice for garnish

Instructions

• Add the chopped kiwis and mint leaves to the shaker. Muddle gently until the kiwis release their juice.
• Pour in the lime juice and simple syrup. Then, fill the shaker halfway with ice cubes.
• Shake the mixture vigorously for 15-20 seconds to combine all ingredients.
• Strain the mixture into a Collins glass filled with fresh ice. Then, top it with sparkling water.
• Stir gently to combine. Garnish with a mint sprig and kiwi slice.

Notes

Use ripe kiwis for the best flavor. They should yield slightly when pressed.

To make simple syrup, combine equal parts sugar and water in a saucepan. Heat until the sugar dissolves, then cool completely.

Store leftover simple syrup in an airtight container in the refrigerator for up to 2 weeks.

For a sweeter drink, adjust the simple syrup amount to taste.

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Tasting Notes

The Kiwi Mint Medley Mocktail offers a refreshing blend of sweet and tangy flavors. The bright green kiwi brings natural sweetness with hints of tropical fruit.

Fresh mint adds a cool, crisp element that wakes up the taste buds. The mint works well with the kiwi’s natural sweetness without becoming too strong.

When served ice-cold, this mocktail has a smooth, light texture. The crushed ice helps blend the flavors together while keeping the drink perfectly chilled.

Key Flavor Notes:

• Sweet kiwi with tropical undertones
• Cool, fresh mint
• Light and crisp finish
• Clean, balanced sweetness

The drink starts sweet on the first sip, followed by mint notes. A subtle tartness from the kiwi creates a balanced finish that makes you want another sip.

This mocktail works well as a summer refresher or year-round drink. The flavors stay bright and fresh for 15-20 minutes after serving.

Best Serving Temperature: 34-38°F (1-3°C)