A frozen pineapple margarita mocktail brings the taste of a tropical beach vacation to any gathering.
This alcohol-free drink combines sweet pineapple juice, tangy lime, and ice to create a smooth, slushy beverage perfect for summer parties or special events.
The recipe takes just 5 minutes to make and needs only a few basic ingredients from any grocery store.
Kids and adults alike enjoy this refreshing mocktail that captures the fun of a margarita without any alcohol.
Fresh pineapple gives the drink natural sweetness, while lime adds a bright, citrusy kick. A salted rim and pineapple garnish make this mocktail look as good as it tastes.
Equipment
- High-powered blender
- Measuring cups and spoons
- Citrus juicer
- Margarita glasses
- Ice cube trays
Ingredients
- 2 cups frozen pineapple chunks
- 1/2 cup fresh lime juice
- 1/4 cup fresh orange juice
- 1/4 cup coconut cream
- 2 tablespoons agave nectar
- 2 cups ice cubes
Optional garnishes: pineapple wedges, lime wheels, tajin seasoning
Instructions
- Add frozen pineapple, lime juice, orange juice, coconut cream, and agave nectar to the blender.
- Pour in ice cubes.
- Blend on high speed for 30-45 seconds until smooth and slushy.
- Taste and add more agave if needed for sweetness.
- Pour into margarita glasses rimmed with tajin seasoning if desired.
- Garnish with fresh pineapple wedges and lime wheels.
Notes
Must Have Ingredients
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Tasting Notes
This frozen pineapple margarita mocktail offers a bright, sweet-tart flavor that perfectly balances fresh pineapple with citrus notes.
The first sip brings forward the natural sweetness of ripe pineapple, followed by zesty lime that creates a refreshing tropical sensation.
A subtle hint of mint adds complexity without overpowering the drink’s core flavors. The coconut rim provides a pleasant contrast in both taste and texture.
The drink’s smooth, slushy texture makes it extra refreshing on warm days. Each frozen sip delivers an icy burst of tropical goodness.
Key Flavor Notes:
- Primary: Sweet pineapple
- Secondary: Tart lime
- Accent: Fresh mint
- Finish: Creamy coconut
The drink maintains its frosty consistency for about 15-20 minutes when served in a chilled glass. As it melts, the flavors become more pronounced but remain well-balanced.
For the best taste experience, serve this mocktail immediately after blending. The frozen texture and vibrant flavors are at their peak when fresh.
Substitute
You can replace ingredients in this frozen pineapple mocktail with other options.
Instead of fresh pineapple, use canned pineapple chunks or frozen pineapple pieces. Each option works just as well.
Want a different fruit flavor? Try these swaps:
- Mango chunks
- Peach slices
- Mixed tropical fruit blend
- Frozen strawberries
For lime juice alternatives:
- Lemon juice
- Orange juice
- Lime juice concentrate (use half the amount)
Replace coconut water with:
- Regular water
- Sprite or 7-Up
- Club soda
- Coconut milk (for a creamier drink)
Simple syrup can be swapped with:
- Agave nectar
- Honey
- Sugar
- Stevia
The salt rim is optional. Try these rim options:
- Tajin seasoning
- Sugar
- Chili-lime salt
- No rim at all
Add extra ice cubes if the mix seems too thin. This helps create the perfect frozen texture.
