Four Leaf Clover Collins Cocktail Recipe

Crafting a cocktail can feel like a magical process, especially when it ends with a uniquely delightful drink like the Four Leaf Clover Collins.

This vibrant cocktail combines simple ingredients to create a refreshing treat that’s perfect for any gathering. Whether you’re hosting a party or simply enjoying a quiet evening, this cocktail will add a special touch.

Creating this cocktail is about balancing flavors just right.

I mix gin, fresh lime juice, and simple syrup to form the refreshing base of the drink. Then, I add a splash of club soda for that fizzy finish everyone loves.

It’s a bit tangy, a bit sweet, and absolutely perfect for those who enjoy a lighter cocktail.

For the best result, assembling the right tools is key. You’ll need a shaker, jigger, and strainer for mixing and pouring, plus a tall glass for serving.

This easy preparation ensures a smooth blend every time. I’m excited to share how you can impress your guests or simply enjoy a quiet evening with this delightful, easy-to-make cocktail.

Four Leaf Clover Collins Cocktail Recipe

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The Four Leaf Clover Collins is a fresh twist on the classic cocktail, blending gin, lemon juice, and a hint of herbs. With a minimal setup, it’s a refreshing drink that’s easy to prepare and impresses with its vibrant flavor. Let’s explore the essentials to make this delightful drink.

John

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Serving Size 1

Equipment

• Cocktail shaker for combining ingredients.
• Muddler to crush herbs efficiently.
• Measuring jigger to ensure precise liquid amounts.
• Strainer for a smooth pour without residue.
• Tall glass to serve the iconic Collins presentation.
• Stirrer or spoon to mix the drink well.
• Ice cubes to chill the mix perfectly.

Ingredients

The ingredients in the Four Leaf Clover Collins are simple yet delicious. Each plays a key role in achieving the perfect balance of flavors.

• 2 oz. gin for the base spirit.
• 1 oz. freshly squeezed lemon juice for crisp acidity.
• 0.5 oz. simple syrup to add sweetness.
• A sprig of fresh mint or tarragon for a subtle herbal touch.
• Sparkling water to top off the drink.
• Ice cubes to keep it chilled.

Lemon slices and mint leaves for garnish.

Instructions

Mixing the cocktail involves a few straightforward steps. Each step helps enhance the flavors and presentation.

• Muddle the fresh mint in the shaker gently. This releases essential oils.
• Add gin, lemon juice, and simple syrup to the shaker.
• Fill the shaker with ice cubes, ensuring it’s well-packed.
• Shake the mixture vigorously for about 15 seconds for a good blend.
• Strain the mixture into a tall glass filled with ice cubes.
• Top off the drink with sparkling water for a fizzy finish.
• Garnish the drink with a lemon slice and mint leaves for a touch of color and aroma.

Notes

Several thoughtful tips can enhance your cocktail-making experience, along with a few adjustments to the recipe.

Adjust sweetness by adding more or less simple syrup, depending on your preference.
Herb alternatives: Swap mint with tarragon for a different aromatic twist.
Temperature: Ensure the glass and all liquids are well-chilled before preparation.
Non-alcoholic version: Substitute gin with non-alcoholic spirit alternatives for a similar taste profile.
Serving suggestion: Pair it with light appetizers like cheese platters for an elevated experience.

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Tasting Notes

When I take a sip of the Four Leaf Clover Collins, the first thing I notice is the refreshing burst of flavors. The citrus notes from both lemon and lime provide a crisp edge that is very lively.

The subtle sweetness adds a nice balance and doesn’t overpower the drink. I taste hints of mint that bring a coolness and enhance the overall refreshing feel.

Gin gives the cocktail a distinctive botanical touch. It’s smooth but doesn’t overshadow the other flavors. This blend makes it an ideal choice for anyone seeking a balanced cocktail.

I love the light fizz from the club soda. It gives a bubbly texture and keeps the drink light and invigorating.

When it comes to garnish, the fresh mint or a slice of lemon not only looks good but adds to the aroma. It’s always a delightful experience to enjoy this cocktail with a meal or on a relaxing afternoon.

Must Have Ingredients

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Substitute

When making a Four Leaf Clover Collins cocktail, you might need some alternatives. I’ve tried a few and they work pretty well.

• Gin: If you don’t have gin, vodka can be a good swap. It’s neutral and lets the other flavors shine.
• Lemon Juice: Fresh lime juice can replace lemon juice. It adds a slightly different tartness.
• Simple Syrup: No simple syrup? Use honey or agave nectar. Just make sure to dissolve them in a bit of warm water first.

This substitution method keeps the drink tasty and refreshing, even if you don’t have the exact ingredients on hand.

When it comes to equipment, a few basics can be swapped too.

• Cocktail Shaker: Don’t have one? A mason jar with a lid works well.
• Strainer: In place of a cocktail strainer, a sieve or even a slotted spoon can help filter out ice or pulp.

Experimenting with substitutes can lead to delightful variations without straying too far from the classic taste.