Aperol Spritz is a popular Italian cocktail that’s perfect for warm summer days. This refreshing drink combines Aperol, Prosecco, and soda water for a light and bubbly treat.
Making an Aperol Spritz pitcher is an easy way to serve this tasty cocktail at parties or gatherings.
The bright orange color and zesty flavor of Aperol Spritz make it a crowd-pleaser. It’s a great choice for brunches, barbecues, or any outdoor event.
With just a few simple ingredients, you can whip up a large batch to share with friends and family.
This recipe will show you how to create a pitcher of Aperol Spritz that serves multiple people. It’s a time-saving method that lets you enjoy the party instead of playing bartender all day.
Get ready to learn how to make this classic Italian cocktail in a larger format.
Aperol Spritz Pitcher Cocktail Recipe
Equipment
- A large pitcher (64 oz or larger)
- A long-handled spoon for stirring
- Ice cube trays
- Wine glasses or tall cocktail glasses
Ingredients
For a 64 oz pitcher (serves 8-10):
- 2 750 ml bottles of Prosecco chilled
- 1 750 ml bottle of Aperol chilled
- 1 liter of soda water chilled
- 2-3 oranges sliced
- Ice cubes
Chill all liquids beforehand for the best taste. Use fresh oranges for a zesty flavor.
Instructions
- Fill the pitcher halfway with ice cubes.
- Pour in the Aperol.
- Add the Prosecco.
- Top with soda water.
- Gently stir the mixture with a long-handled spoon.
- Add orange slices to the pitcher.
- Serve in glasses filled with ice. Garnish each glass with an orange slice.
Stir the pitcher before each pour to keep flavors mixed. Add more ice as needed.
Notes
Must Have Ingredients
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Tasting Notes
The Aperol Spritz pitcher cocktail offers a refreshing and balanced flavor profile. Its bright orange hue hints at the citrusy notes to come.
The first sip reveals a mix of sweet and bitter tastes. Aperol provides a tangy orange flavor with hints of herbs.
Prosecco adds a light, bubbly sweetness that complements the Aperol.
Soda water brings a crisp fizz to the drink. It helps tone down the sweetness and alcohol content, making the cocktail easy to sip on warm days.
A touch of bitterness lingers after each taste. This comes from Aperol’s unique blend of ingredients. It’s not overpowering, but adds depth to the drink’s flavor.
The orange slice garnish adds a fresh citrus aroma. It enhances the cocktail’s fruity notes when you bring the glass to your lips.
Overall, the Aperol Spritz pitcher cocktail is:
- Light and effervescent
- Slightly sweet with a gentle bitter finish
- Fruity with orange and herbal notes
- Refreshing and easy to drink
Its low alcohol content makes it suitable for leisurely sipping at social gatherings or summer parties.
Substitute
Can’t find Aperol? No problem. Other Italian bitter liqueurs work well in this pitcher cocktail. Campari is a good option, though it’s stronger and more bitter than Aperol. Select makes a nice alternative that’s very similar to Aperol.
Not a fan of Prosecco? Try another dry sparkling wine like Cava or Champagne. For a non-alcoholic version, use sparkling water or lemon-lime soda instead of wine.
Replace the soda water with flavored sparkling water for a twist. Lemon, orange, or grapefruit flavors pair nicely. Tonic water adds extra bitterness if that’s your preference.
Fresh oranges can be swapped for blood oranges or grapefruit. Lime wedges offer a tart alternative. For a pretty garnish, try edible flowers or herb sprigs like basil or rosemary.
