- 4 large fresh oranges enough for 1 cup of juice
- 1/2 lime juiced
- 2 tablespoons simple syrup
- 1 cup club soda or lemon-lime soda
- 1 tablespoon grenadine optional for color and sweetness
- Ice cubes
- Orange slices and mint leaves for garnish
- 1/4 teaspoon orange zest per drink
Use fresh oranges whenever possible for the best flavor. Valencia or navel oranges work particularly well.