White Cranberry Bourbon Smash Cocktail
This white cranberry bourbon smash gives you a crisp twist on the classic cocktail with just a few easy ingredients, perfect for a casual night in or a small gathering.
Equipment
- Cocktail shaker
- Muddler
- Jigger
- Bar spoon
- Strainer
- Rocks glass
- Ice cubes
Ingredients
- 2 oz bourbon
- 1 oz white cranberry juice
- 0.5 oz simple syrup adjust sweetness as needed
- 4-5 fresh mint leaves
- 3-4 fresh cranberries plus extra for garnish
- Ice cubes
- fresh herb small sprig like rosemary for garnish (optional)
Instructions
- Place mint leaves and cranberries in the shaker.
- Muddle mint and berries gently to release flavor without breaking them apart too much.
- Add bourbon, white cranberry juice, and simple syrup.
- Fill the shaker with ice and shake for about 10–15 seconds.
- Strain into a rocks glass filled with ice.
- Garnish with extra cranberries and a mint sprig.
Notes
Press mint leaves gently when muddling to avoid bitterness. Adjust simple syrup to taste. Fresh cranberries are optional but add a festive touch. Crushed ice changes the texture and chills the drink faster but melts quickly.