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–+ servings

Virgin Sangria With Mixed Fruits Mocktail

Virgin Sangria with Mixed Fruits Mocktail Recipe
This colorful, refreshing mocktail uses fruit juice and fresh fruit for all the flavor and festivity of sangria—no wine needed! Serve over ice for a party or a summery treat anytime.
John
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 6 glasses

Equipment

  • Large pitcher or jug
  • Wooden spoon
  • Sharp knife
  • Cutting Board
  • Measuring cups and spoons
  • Citrus juicer
  • Serving glasses
  • Ladle or long-handled spoon
  • Ice cube tray

Ingredients

  • 2 cups red or white grape juice
  • 1 cup pomegranate juice or cranberry juice
  • 1 cup orange juice
  • 2 tbsp lemon juice
  • 2 tbsp lime juice
  • 1 cup sparkling grape juice or club soda
  • 1 apple sliced thin
  • 1 orange sliced into rounds
  • 1 lime sliced thin
  • 1 peach sliced
  • 1 cup strawberries halved
  • ice cubes

Instructions

  • Wash and slice all fresh fruit.
  • Add fruit slices to a large pitcher.
  • Pour in grape juice, pomegranate or cranberry juice, orange juice, lemon juice, and lime juice. Stir gently to mix.
  • Cover and refrigerate at least 1 hour for flavors to develop.
  • Just before serving, add sparkling grape juice or club soda.
  • Fill glasses with ice and pour sangria mocktail over the top.

Notes

Let fruit sit in juice for extra flavor. Swap in any seasonal fruit or berries. Serve cold for best taste. Add more soda for a lighter version or sparkling grape juice for more sweetness. Citrus is key for balancing sweetness!