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–+ servings

Virgin Bourbon Sour Mocktail Recipe

Virgin Bourbon Sour Mocktail Recipe
This Virgin Bourbon Sour Mocktail is a refreshing drink that feels like a classic cocktail without the alcohol. 🍹 It’s easy to make with simple equipment and a few delicious ingredients.
John
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1

Equipment

  • Shaker: A cocktail shaker is key for mixing everything well.
  • Jigger: Measure out your ingredients with a jigger for precision.
  • Strainer: A strainer helps keep any ice or pulp out of your mocktail.
  • Glasses: Choose a nice glass to serve your mocktail in style.
  • Juicer: Fresh juice makes a big difference, so a juicer is handy.

Ingredients

Gather these ingredients to create the perfect mocktail:

  • 4 oz non-alcoholic bourbon: Gives the classic bourbon flavor without the buzz.
  • 1 oz fresh lemon juice: Adds a fresh tangy taste.
  • 1 oz simple syrup: Sweetens the drink just right.
  • Dash of bitters: Boosts the flavor profile.
  • Ice: Essential for cooling and diluting just a bit.

These simple ingredients combine to create a flavorful and exciting drink. 🥤

Instructions

Let's put it all together:

  • Fill your shaker: Add ice to your shaker to keep everything chilled.
  • Measure and pour: Use your jigger to add the non-alcoholic bourbon, lemon juice, simple syrup, and a dash of bitters.
  • Shake well: Secure the lid and shake your ingredients until they’re well combined and chilled.
  • Strain and serve: Strain into your glass over fresh ice.

Enjoy your refreshing mocktail! 😋

    Notes

    Here are a few notes to consider:
    Alternative Sweetener: If you prefer, use honey or agave instead of simple syrup.
    Extra Garnish: Add a lemon slice or cherry on top for a colorful touch.
    Customization: Experiment with different flavored bitters for a unique twist.
    Feel free to personalize this recipe and make it yours! 🧡 Comment below and let me know your version or any tweaks you made. I'd love to hear from you!