The Duke Cocktail
The Duke Cocktail is a smooth, elegant blend of gin, dry vermouth, orange liqueur, and orange bitters—crisp, clean, and easy to stir up for any occasion.
Equipment
- Mixing glass
- Bar spoon
- Jigger
- Strainer
- Chilled coupe or martini glass
- Peeler or zester
Ingredients
- 2 oz London dry gin
- 0.75 oz dry vermouth
- 0.25 oz orange liqueur like Cointreau
- 1 dash orange bitters
- ice cubes for mixing
- lemon or orange twist for garnish
Instructions
- Fill your mixing glass halfway with ice.
- Add gin, dry vermouth, orange liqueur, and orange bitters.
- Stir gently for about 30 seconds until well chilled.
- Strain into a chilled coupe or martini glass.
- Express the citrus twist over the drink, then drop it in or use as garnish. Serve immediately.
Notes
The gin you choose will shape the cocktail's character. Juniper-forward gins are sharper, while floral or citrus-forward options make it lighter. Adjust vermouth and orange liqueur for a drier or softer finish. Always serve well-chilled for crisp, clean flavors.