Strawberry Lemonade Vodka Slushies Cocktail
Frozen strawberries, bright lemonade, and smooth vodka blended into a frosty, ultra-refreshing summer cocktail.
Equipment
- Blender
- Measuring cups and spoons
- Pitcher or large mixing bowl
- Knife
- Cutting Board
- Citrus juicer
- Freezer-safe container
- Serving glasses
- Straws or spoons
Ingredients
- 2 cup strawberries fresh or frozen, hulled
- 1 cup lemonade or prepared frozen lemonade concentrate
- 1 cup vodka or strawberry vodka
- 2 cup ice cubes
- 2 tbsp simple syrup adjust to taste
- lemon slices for garnish
- mint leaves optional, for garnish
Instructions
- Add strawberries, lemonade, vodka, ice, and simple syrup to a blender.
- Blend on high until smooth and slushy; taste and adjust sweetness or tartness as needed.
- If the mixture is thin, add more ice or frozen berries and blend again.
- Pour into chilled glasses and garnish with lemon slices and optional mint.
- Serve immediately while icy.
Notes
For a thicker texture, place the blended mix in the freezer for 15–20 minutes, then re-blend before serving. Make a mocktail by omitting vodka and adding extra lemonade or a splash of sparkling water. Leftovers can be frozen and re-blended to restore the slushy texture.