Strawberry Basil Bourbon Smash Cocktail Recipe
This refreshing cocktail combines sweet strawberries, aromatic basil, and smooth bourbon for a perfect summer drink. It's easy to make and sure to impress guests at your next gathering.
Equipment
- Cocktail shaker
- Muddler
- Jigger
- Strainer
- Rocks glass
- Ice
Ingredients
- 2 oz bourbon
- 4-5 fresh strawberries hulled and quartered
- 4-6 fresh basil leaves
- 1/2 oz simple syrup
- 1/2 oz fresh lemon juice
- Ice
- Club soda optional
- Strawberry and basil sprig for garnish
Choose a good quality bourbon as it's the main spirit.
Instructions
- Add strawberries, basil leaves, and simple syrup to the shaker. Muddle gently to release flavors.
- Pour in bourbon and lemon juice. Fill the shaker with ice.
- Shake vigorously for 10-15 seconds.
- Fill a rocks glass with fresh ice.
- Strain the mixture into the glass.
- Top with a splash of club soda if desired.
Muddling too hard can make the drink bitter, so be gentle. Shaking well helps chill the cocktail and mix the flavors. Straining removes any fruit bits for a smoother drink.
Notes
This recipe can be adjusted to taste. For a sweeter drink, add more simple syrup. For a stronger bourbon flavor, increase the bourbon to 2.5 oz.
Fresh ingredients are key - using frozen strawberries or dried basil won't give the same bright flavors.
The drink can be made in larger batches for parties. Simply multiply the ingredients by the number of servings needed. Prepare just before serving to keep the flavors fresh and vibrant.
For a non-alcoholic version, replace the bourbon with unsweetened iced tea. This creates a refreshing mocktail that still captures the essence of the original drink.