Spooky Cranberry Apple Punch Mocktail Recipe
This non-alcoholic Halloween punch is fruity, fizzy, and full of fall flavor. With a blend of cranberry, apple cider, grape juice, and soda—and topped with gummy worms—it’s the perfect creepy party drink for kids and adults alike!
Equipment
- Large pitcher or punch bowl
- Measuring cups and spoons
- Long spoon or ladle
- Glasses or cups
- Optional: Ice cube tray (for spooky ice cubes with gummy worms)
- Optional: Toothpicks for garnish
Ingredients
- 3 cups apple cider
- 2 cups cranberry juice
- 1 cup pineapple juice
- 1 cup grape juice
- 1 cup lemon-lime soda or club soda
- 2 tbsp grenadine syrup adds color and a sweet hint
- 1 –2 sticks cinnamon
- Ice cubes
- Gummy worms for garnish
- Apple slices orange slices, or fresh cranberries (optional, for floating garnish)
Instructions
- In a large pitcher or punch bowl, combine the apple cider, cranberry juice, pineapple juice, and grape juice.
- Add the grenadine and stir until fully mixed and you get that deep, spooky red color.
- Drop in the cinnamon sticks and give it another gentle stir.
- Add ice cubes, or freeze gummy worms inside ice cubes ahead of time for a surprise!
- Just before serving, pour in the lemon-lime soda (or club soda) to keep the fizz fresh.
- Float apple or orange slices on top if desired.
- Serve in glasses and garnish each with a gummy worm or two