Spider’s Web Gin Fizz with Syringe Cocktail Recipe
A hauntingly fun twist on the classic gin fizz—this spooky cocktail features a chocolate spiderweb garnish, a creamy fizz top, and a playful syringe filled with flavored syrup. It’s a show-stopping Halloween drink that’s easier than it looks!
Equipment
- Martini glass
- Cocktail shaker or mason jar with lid
- Jigger or measuring spoons
- Bar spoon
- Strainer
- Toothpick or skewer
- Small bowl (for frothing cream)
- Food-grade syringe (1–2 oz capacity)
Ingredients
Main Cocktail:
- 2 oz gin
- ½ oz vodka
- 1 oz lemon juice fresh is best
- ¾ oz chocolate liqueur
- ½ oz simple syrup
- 1 oz cream
- Ice cubes
Decor & Garnish:
- Chocolate syrup for spiderweb design
- Food coloring syrup or flavored fruit syrup for syringe
Instructions
- Chill your martini glass in the fridge or with ice water.
- Drizzle chocolate syrup inside the glass in a spiral pattern.
- Using a toothpick or skewer, drag lines outward from the center to form a spiderweb.
- In a shaker, combine gin, vodka, lemon juice, chocolate liqueur, simple syrup, and ice.
- Shake well (about 15 seconds), then strain into the decorated martini glass.
- Lightly shake or whisk cream in a small bowl until frothy, then gently float it on top by pouring it over a bar spoon.
- Fill a syringe with colored/flavored syrup, then place it into the drink.
- Serve immediately while cold and beautiful!