Skinny Margarita Cocktail
A lighter, low‑calorie take on the classic margarita made with fresh lime and orange juice, silver tequila, and a touch of agave—crisp, bright, and refreshingly simple.
Equipment
- Cocktail shaker
- Jigger or measuring cup
- Citrus juicer
- Strainer
- Short glass or margarita glass
- Small plate or shallow dish
- Bar spoon
Ingredients
- 2 oz silver tequila
- 1 oz fresh lime juice
- 0.5 oz fresh orange juice
- 0.5 oz agave nectar adjust to taste
- ice cubes for shaking and serving
- kosher salt for rim
- lime wedge for garnish
Instructions
- Run a lime wedge around the rim of your glass, then dip the rim into kosher salt.
- Fill a cocktail shaker with ice.
- Add silver tequila, fresh lime juice, fresh orange juice, and agave nectar.
- Shake for about 15 seconds until well chilled.
- Strain into the prepared glass over fresh ice and garnish with a lime wedge.
Notes
Adjust the agave to taste depending on how tart you like it. For an even lighter sip, top with a splash of sparkling water. Silver (blanco) tequila keeps the flavor bright; reposado adds subtle oak.