Rosemary Lemonade Mocktail Recipe
This refreshing mocktail is perfect for any occasion. 🍹 Infused with the unique flavor of rosemary and the zing of lemon, it’s a hit for everyone.
Equipment
- Pitcher: To mix and serve the lemonade.
- Measuring cup: For accurate ingredient amounts.
- Saucepan: Used for making the rosemary syrup.
- Citrus juicer: To get fresh lemon juice.
- Strainer: To remove pulp and rosemary bits.
Ingredients
For this tasty drink, the right ingredients make all the difference! Here’s what you'll need:
- 2 cups water
- 1 cup sugar
- A few sprigs fresh rosemary
- 1 cup lemon juice freshly squeezed is best
- 4 cups cold water
- Lemon slices and extra rosemary sprigs for garnish
Fresh ingredients are key. They add a delightful aroma and flavor to the mocktail. 😊
Instructions
Now, let’s get to making this delightful drink. Follow these steps for a perfect rosemary lemonade mocktail:
- Make the syrup: In a saucepan, combine 2 cups of water, sugar, and rosemary. Bring to a boil, then simmer for 5 minutes.
- Cool the syrup: Remove from heat and let it cool. Strain out the rosemary.
- Mix everything: In a pitcher, combine lemon juice, the cooled rosemary syrup, and cold water.
- Garnish and serve: Add lemon slices and extra rosemary sprigs to the pitcher for extra flair. Serve over ice for a refreshing drink!
Enjoy your homemade rosemary lemonade! It's simple and delicious. 🍋
Notes
Here are some tips and notes to make your drink shine:
Adjust sweetness: Feel free to add more sugar if you like it sweeter, or less if you prefer a tart taste.
Experiment with herbs: If you want to try something different, consider adding a few mint leaves for a fresh twist.
Storage: Keep any leftovers in the fridge. It stays fresh for about 3 to 4 days.
Enjoy experimenting and crafting this drink. I'd love to hear how yours turns out, so don’t forget to share your thoughts! 💬