A refreshing, easy gin cocktail with bright lemon, earthy rosemary, and a hint of sweetness. Crisp, herbal, and perfect for summer or any time you want a lively, aromatic drink.
Strain mixture into a rocks glass filled with ice.
Garnish with a rosemary sprig and, if using, a couple of fresh berries.
Notes
For rosemary simple syrup, simmer equal parts water and sugar with rosemary, cool, then strain. Use fresh lemon juice for best flavor. Add berries for a fruitier twist. Best enjoyed fresh and chilled for maximum aroma.