Rose Petal Sangria Cocktail Recipe
This Rose Petal Sangria is a refreshing twist on a classic drink. It’s light, floral, and full of delicious flavors. Perfect for a summer day or a special occasion, you'll impress your friends with this drink choice. 🍷🌹
Equipment
- Pitcher: A large one to mix the sangria.
- Knife: To slice fruits and prep ingredients.
- Cutting Board: A sturdy surface for cutting.
- Stirring Spoon: To mix everything smoothly.
- Measuring Cups: For accurate ingredient amounts.
Ingredients
Here's what you'll need to make this lovely cocktail:
- 1 bottle of Rosé wine
- ½ cup of elderflower liqueur
- 1 cup of soda water
- ¼ cup of sugar
- 1 orange sliced
- 1 lemon sliced
- 1 cup of strawberries halved
- 1 cup fresh rose petals
Make sure the rose petals are edible and pesticide-free.
Instructions
Making this cocktail is simple and enjoyable.
- Slice the fruit thinly and halve the strawberries.
- In a pitcher, combine the Rosé wine, elderflower liqueur, sugar, and sliced fruits.
- Add the rose petals and gently stir the mixture.
- Chill in the refrigerator for at least one hour to let the flavors deepen.
- Before serving, add soda water and stir again for some fizz.
Pour over ice and enjoy!
Notes
It’s best to use fresh rose petals for a strong, authentic flavor.
Feel free to add more sugar if you like it sweeter.
Using quality Rosé wine enhances the drink’s taste.
If the elderflower liqueur is hard to find, you can skip it, but it adds a unique touch.
I hope you enjoy this sangria! 🌺 Let me know how it goes in the comments. Feel free to share any tweaks you make. Cheers! 🥂
Feel free to add more sugar if you like it sweeter.
Using quality Rosé wine enhances the drink’s taste.
If the elderflower liqueur is hard to find, you can skip it, but it adds a unique touch.
I hope you enjoy this sangria! 🌺 Let me know how it goes in the comments. Feel free to share any tweaks you make. Cheers! 🥂