Raspberry Rosemary Fizz Mocktail Recipe
This refreshing mocktail combines the tartness of raspberries with aromatic rosemary for a perfect alcohol-free drink option. The fizzy texture makes it ideal for special occasions or as a daily treat.
Equipment
- Cocktail shaker or mason jar with lid
- Muddler (or wooden spoon as substitute)
- Fine-mesh strainer
- Measuring tools (jigger or measuring spoons)
- Highball glasses
- Ice cube tray
- Small saucepan (for simple syrup)
- Wooden spoon: For stirring.
Ingredients
For the rosemary simple syrup:
- 1 cup water
- 1 cup granulated sugar
- 4 fresh rosemary sprigs
For Each Mocktail :
- ½ cup fresh raspberries about 15-20 berries
- 1 tablespoon fresh lemon juice
- 2 tablespoons rosemary simple syrup
- Ice cubes
- Club soda or sparkling water
- Fresh rosemary sprig for garnish
- Lemon wheel for garnish
Fresh ingredients make a big difference in flavor. Frozen raspberries can work in a pinch, but they create a different texture. The rosemary syrup keeps in the refrigerator for up to two weeks in an airtight container.
Instructions
Make the rosemary simple syrup:
- Combine water and sugar in a small saucepan over medium heat.
- Stir until the sugar dissolves completely (about 3-5 minutes).
- Add rosemary sprigs and simmer for 5 minutes.
- Remove from heat and let cool completely.
- Strain and store in an airtight container.
Prepare the mocktail:
- Add raspberries to the shaker or jar.
- Muddle the berries until well crushed.
- Add lemon juice and rosemary simple syrup.
- Fill with ice and shake for 15-20 seconds.
Serve:
- Strain mixture into a highball glass filled with ice.
- Top with club soda or sparkling water.
- Garnish with a rosemary sprig and lemon wheel.
- Stir gently before drinking.
Notes
This recipe makes enough syrup for 6-8 drinks. The syrup can be prepared days ahead and stored in the refrigerator. For a stronger rosemary flavor, let the sprigs steep in the syrup longer.
Try different berries like blackberries or strawberries for variation. For a sweeter drink, add more syrup. For a tarter version, add more lemon juice.
This mocktail works well for baby showers, designated drivers, or anyone wanting a fancy non-alcoholic option. Children usually enjoy this drink, but you might want to reduce the rosemary flavor for younger palates.