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–+ servings

Pumpkin Spice Smoothie Mocktail Recipe

Pumpkin Spice Smoothie Mocktail Recipe
Cozy, creamy, and full of fall flavor, this Pumpkin Spice Smoothie Mocktail blends pumpkin puree, warm spices, and milk into a comforting, non-alcoholic treat. It’s perfect for autumn mornings, afternoon pick-me-ups, or festive gatherings—and it’s vegan-friendly too!
John
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 2 Cocktail

Equipment

  • Blender
  • Measuring cups/spoons
  • Tall glass or mason jar
  • Spatula or spoon
  • Straw (optional)

Ingredients

  • 1 cup canned pumpkin or plain pumpkin puree
  • 1 cup coconut milk or any milk of choice
  • 1 tablespoon maple syrup adjust to taste
  • 1/2 teaspoon pumpkin pie spice
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract
  • 1/2 cup ice cubes

Instructions

  • Add pumpkin puree, milk, maple syrup, pumpkin pie spice, cinnamon, ginger, nutmeg, vanilla, and ice cubes to a blender.
  • Blend on high until smooth and creamy.
  • Pause to scrape down the sides if needed, then blend again.
  • Taste and adjust sweetness or spice, if desired.
  • Pour into a tall glass or mason jar.
  • Garnish with a sprinkle of cinnamon or nutmeg.
  • Serve immediately with a straw.