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–+ servings

Pumpkin Apple Cider Cocktail

Pumpkin Apple Cider Cocktail Recipe
A cozy and creamy fall cocktail blending pumpkin puree, apple cider, vodka, and warm spices for a festive seasonal drink.
John
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1 serving

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Fine-mesh strainer
  • Tall glass or mason jar
  • Bar spoon
  • Small saucepan
  • Ice cube tray

Ingredients

  • 4 oz apple cider
  • 1.5 oz vanilla vodka or plain vodka
  • 1 oz pumpkin puree
  • 0.5 oz pumpkin spice liqueur optional
  • 0.5 oz simple syrup or maple syrup
  • 1/8 tsp pumpkin pie spice
  • 1 pinch ground cinnamon
  • ice cubes
  • cinnamon stick optional garnish
  • whipped cream optional garnish
  • nutmeg optional garnish

Instructions

  • Add apple cider, vodka, pumpkin puree, pumpkin spice liqueur, syrup, pumpkin pie spice, and cinnamon to a cocktail shaker.
  • Fill shaker halfway with ice.
  • Shake for 15–20 seconds until chilled.
  • Strain into a tall glass filled with fresh ice.
  • Garnish with cinnamon stick, whipped cream, or nutmeg as desired.

Notes

Use maple syrup for deeper flavor. Pumpkin spice creamer can replace puree for a creamier texture. Add club soda for a lighter drink, or Irish cream for a dessert-style cocktail. Freshly grated nutmeg offers a better aroma than pre-ground.