Pear and Sage Cooler Mocktail
Refreshing and light, this Pear and Sage Cooler Mocktail features crisp pear juice, a touch of ginger ale, and earthy fresh sage. Sparkling, not too sweet, and perfect for any season—herbal, fruity, and fancy without alcohol!
Equipment
- Measuring cup
- Jigger or small liquid measure
- Cocktail shaker or mason jar
- Fine mesh strainer or sieve
- Bar spoon or regular spoon
- Highball glass or mason jar
- Knife and cutting board
- Small muddler or wooden spoon
Ingredients
- 4 oz pear juice unsweetened
- 2 oz sparkling water
- 2 oz ginger ale
- 1-2 fresh sage leaves
- pear slice for garnish
- ice cubes
- sage leaf optional, for garnish
- splash lemon juice optional, for extra tartness
Instructions
- Add sage leaves to a shaker and muddle gently.
- Pour in pear juice and add ice. Shake for about 10 seconds.
- Strain into a glass over fresh ice.
- Top with ginger ale and sparkling water. Stir gently.
- Garnish with a pear slice and extra sage leaf. Add a splash of lemon juice for tartness if desired.
Notes
Use lemon or lime sparkling water for a twist. Fresh pear juice is best, but bottled is fine if low sugar. Adjust ginger ale and sparkling water balance for more/less sweetness. Assemble just before serving for best fizz and freshness.