Pear And Lavender Gin Fizz Cocktail Recipe
I love mixing up drinks with fresh fruit and herbs! The Pear and Lavender Gin Fizz cocktail is a bubbly delight, combining the sweetness of ripe pears with the floral notes of lavender. It's perfect for sipping with friends or at a weekend brunch. 🍹
Equipment
- Cocktail shaker: You'll mix all the ingredients in this.
- Muddler: This is key for crushing the pear.
- Strainer: To ensure a smooth pour without pulp.
- Jigger: For measuring liquids.
- Glassware: A highball or Collins glass works best.
- Ice cube tray: Keep your drink chilled.
Ingredients
Here’s what goes into this refreshing fizz:
- 1 ripe pear peeled and chopped
- 2 oz gin: Your favorite brand works.
- 1 oz fresh lemon juice
- 1 oz simple syrup: Easy to make at home.
- 3 dashes lavender bitters: Adds a floral touch.
- Club soda to top
- Ice
These ingredients create a balance of sweet, tart, and floral flavors. Fresh pear is key, so choose a juicy one!
Instructions
Let's shake things up:
- Muddle the Pear: Start by muddling the pear in the shaker until it's juicy.
- Add Ingredients: Pour gin, lemon juice, simple syrup, and lavender bitters into the shaker.
- Shake: Add ice cubes and shake well for about 15 seconds.
- Strain: Use the strainer to pour the mixture into a glass filled with ice.
- Top with Soda: Finish with a splash of club soda.
- Garnish: Add a slice of pear or a sprig of lavender for a pretty touch!
Cheers to a delicious sip! 🍐✨
Notes
A few extra tips:
You can adjust the sweetness by adding more or less simple syrup.
Lavender bitters can be strong, so start with small amounts.
If you prefer non-alcoholic, skip the gin and add more club soda instead.
Remember, experimenting with flavors can be fun! Share your version or ideas in the comments below! 😄
Lavender bitters can be strong, so start with small amounts.
If you prefer non-alcoholic, skip the gin and add more club soda instead.
Remember, experimenting with flavors can be fun! Share your version or ideas in the comments below! 😄